30 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES; FLOUR AND PROCESSED CEREALS, CEREAL-BASED SNACK FOODS, BREAKFAST CEREALS, READY-TO-EAT CEREAL DERIVED FOOD BARS; BREAD, PASTRY; CANDY, CHOCOLATES, FROZEN CONFECTIONS AND FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SALAD DRESSING, SPICES, ICE