30 Coffee, tea, cocoa, and artificial coffee; rice, tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
The mark consists of Circular logo in brown with bottom of circle being scalloped and resembling drips and with stylized words "fix DESSERT CHOCOLATIER" in tan stacked within the circle. The color(s) Brown and tan is/are claimed as a feature of the mark.