Trademark: 98722602
Word
CERUP
Status
Pending
Status Code
630
Status Date
Wednesday, August 28, 2024
Serial Number
98722602
Mark Type
4
Filing Date
Wednesday, August 28, 2024

Trademark Owner History

Classifications
30 Caramel topping for ice cream; Chocolate sauce; Maple syrup; Candy toppings for cereal, pancakes, waffles and ice cream; Dipping sauces; Chocolate topping; Sauces; Strawberry topping syrup for ice cream; Topping syrups; Syrup for flavoring food or beverages; Butterscotch topping; Caramel sauce; Sauce; Chocolate syrups; Candy toppings; Edible sauces; Caramel syrup; Pancake syrup; Table syrup

Trademark Events
Aug 28, 2024
New Application Entered
Aug 28, 2024
Application Filing Receipt Mailed

Trademark Alertz updated from USPTO on 2030-01-24