Trademark: 98712720
Word
KAN ZEN MEAL
Status
Pending
Status Code
630
Status Date
Thursday, August 22, 2024
Serial Number
98712720
Filing Date
Thursday, August 22, 2024

Trademark Owner History

Classifications
30 Pizzas; noodles; fresh noodles; chilled noodles; frozen noodles; dried noodles; instant noodles; pasta; chilled pasta; frozen pasta; fresh pasta; dried pasta; instant pasta; dried rice; instant rice; chilled rice; frozen rice; cooked rice; cooked chilled rice; cooked frozen rice; dried cooked rice; noodle-based prepared meals; noodle- based prepared pasta; freeze-dried dishes with main ingredient being processed grain; freeze- dried dishes with main ingredient being grain; pre-packaged lunches consisting primarily of rice with the lunches to also contain, meat, fish or vegetables; rice; Japanese savory pancakes, namely, okonomiyaki; frozen Japanese savory pancakes, namely, okonomiyaki; cooked dishes consisting primarily of rice with the dishes to also contain meat, fish or vegetables; cooked dishes with the main ingredient being rice with the dishes to also contain breaded pork, namely, katsudon; cooked dishes with the main ingredient being rice with the dishes to also contain beef, namely, gyudon; cooked dishes with the main ingredient being frozen rice with the dishes to also contain breaded pork, namely, katsudon; cooked dishes with the main ingredient being frozen rice with the dishes to also contain beef, namely, gyudon; curry paste; curry sauce; curry powder; curry sauce mixes, namely, mixes for making curry sauce; instant curry sauce; pre-cooked curry sauce; curry flavored pasta sauce; boxed lunches consisting of rice, with added curry; prepared curry rice; curry flavored Chinese stuffed dumplings (gyoza, cooked); curry flavored Chinese steamed dumplings (shumai, cooked); curry flavored sushi; curry flavored fried balls of batter mix with small pieces of octopus (takoyaki); curry flavored ravioli; steamed buns stuffed with minced meat (chuka-manjuh) using curry; curry flavored bread and buns; curry flavored sandwiches; curry flavored hamburgers (sandwiches); curry flavored pizzas; curry flavored hot dogs (sandwiches); curry flavored meat pies; curry flavored spices; curry flavored seasonings (other than spices); curry powder packed in a retort pouch; omelet consisting of egg, meat and rice; rice gratin; cooked rice mixed with vegetables and beef (bibimbap); oyakodon, namely, ready-to-eat dishes mainly consisting of cooked rice and also including chicken and egg; mabodon, namely, ready-to-eat dishes mainly consisting of cooked rice and also including tofu; food flavorings being non-essential oils; tea; coffee; cocoa; water ice; corn flakes; granola; chocolate-based spreads; sweets; frozen confectionery; confectionery made of sugar substitutes; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried rice balls made from batter filled with small pieces of octopus (takoyaki); confectionery, namely, candy and chocolate; ravioli; instant pudding mixes; instant doughnut mixes; instant pancake mixes; pasta sauce; marinades in the nature of sake lees being a by-product of sake brewing for use as food; multigrain-based snack foods; husked oats; husked barley; flour; snack cakes; grain-based snack foods; bread; sandwiches; steamed buns stuffed with minced meat; hamburger sandwiches; hot dog sandwiches; frozen and chilled sweet rice dumplings stuffed with red bean paste; meat pies; seasonings; ice cream mixes; sherbet mixes; unroasted coffee; processed grains
29 Soups; instant soup; soups containing noodles; instant soup containing noodles; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also consisting of sauces or seasonings, ready for cooking and assembly as a meal; instant miso-shiru and suimono (Japanese soup); omelet (Chinese egg dish); instant oyakodon (mix for preparing Japanese egg-mixed rice consisting of cooked chicken, cooked onion, cooked carrots and seasonings); milk products excluding ice cream, ice milk and frozen yogurt; lactic acid bacteria drinks; yoghurt drinks; yoghurts; meat; eggs; fish, not live; frozen vegetables; frozen fruits; charcuterie; meat substitutes; processed seafood; processed vegetables; processed fruit; potato chips for cooking; prepared dishes consisting principally of cooked vegetables and processed vegetables; prepared dishes consisting principally of processed fruits and frozen fruits; prepared dishes consisting principally of eggs and processed eggs; prepared dishes consisting principally of fried tofu pieces (abura-age); prepared dishes consisting principally of tofu dregs (okara); prepared dishes consisting principally of fried tofu fritter made with vegetables (ganmodoki); prepared dishes consisting principally of tofu; Prepared dishes consisting principally of Jelly made from devils' tongue root (konnyaku); prepared dishes consisting principally of processed edible seaweed; prepared dishes consisting principally of preserved beans; prepared dishes consisting principally of processed fish; prepared dishes consisting principally of meat substitutes; prepared dishes consisting principally of milk products excluding ice cream, ice milk and frozen yoghurt; prepared dishes consisting principally of meat and charcuterie; prepared dishes consisting principally of processed seafood; prepared dishes consisting primarily of meat, processed fish, poultry and cooked vegetables; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); Jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew; mixes for making soup; mixes for making soup, namely, for making soup containing rice, and also consisting of meat, poultry, processed fish, seafood, cooked vegetables and sauces and seasonings; mixes for making soup, namely, for making soup containing egg, and also consisting of meat, poultry, processed fish, seafood, cooked vegetables and sauces and seasonings; dried fruit-based snacks; nut-based snack foods; seed-based snack foods; bean-based snack foods; vegetable-based snack foods; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of dried fish meat, processed vegetables, and processed edible seaweed; side-dish made of fermented processed soybean; beans, preserved; formed textured vegetable protein for use as a meat substitute; potato-based snack foods; potato chips; edible oils and fats
32 Mixes for making smoothies; smoothies; smoothies containing vegetables; smoothies that use fruit; carbonated, non-alcoholic drinks; beer; fruit juices; vegetable juice; whey beverages; extracts of hops for making beer; punches being beverages that do not contain alcohol; non-alcoholic carbonated beverages; non-alcoholic essences for making non-alcoholic beverages not in the nature of essential oils
The mark consists of the word "KAN" positioned above the word "ZEN" positioned above the word "MEAL, all in stylized font.
Color is not claimed as a feature of the mark.

Trademark Events
Aug 22, 2024
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24