30 flour substitute, namely, flour formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; flour substitute, namely, flour formulated with formed textured microbial protein that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate
Trademark: 98680179
