29 yogurt-based beverages; dips; chickpea-based dips; lentil-based dips; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and including sauces or seasonings, ready for cooking and assembly as a meal; prepared and prepackaged meals and entrees consisting primarily of meat, poultry, fish, seafood, and/or vegetables and including sauces or seasonings