29 Meat products, namely, back bacon, ham, sliced meats, sausages; processed meat products, namely, luncheon meats; European style smoked, processed and cooked meat, namely, ham, roast beef, corned beef, cold cuts, turkey roasts, and sausages; processed cooked poultry, namely, turkey roasts; meat products, namely, bacon, ham, wieners, sliced meats, fresh sausage, smoked sausage and semi-dried sausage; processed meat products, namely, luncheon meats and jerky; European style smoked, processed and cooked meat and sausages; processed cooked poultry