41 Educational services, namely, conducting studies in preschools and elementary schools regarding the use of sustainable and safe tableware and kitchenware, and effects on early childhood education development, and childhood diet and nutrition; Educational services, namely, teaching curriculum and written materials for kindergarten through elementary school students in the fields of diet and nutrition, proper meal portions, and sustainable and safe kitchenware and cookware; educational services, namely, educational programs and written materials for kindergarten through elementary school students in the fields of diet and nutrition, proper meal portions, and sustainable and safe kitchenware and cookware; Educational services, namely, educational programs and written materials for parents in the fields of early childhood education development, the health of children, diet and nutrition, proper meal portions, and sustainable and safe kitchenware and cookware; providing a website featuring non-downloadable articles, blog posts, and videos containing educational information and teaching curriculum for kindergarten through elementary school students and for parents in the fields of early childhood education development, the health of children, diet and nutrition, proper meal portions, and sustainable and safe kitchenware and cookware.