30 Coffee-based beverages; Tea; Tea-based beverages; Fondants [confectionery]; Sweets; Sugar; Golden syrup; Cookies; Cakes; Noodles; Cereal-based snack food; Condiments; Aromatic preparations for food; Mint for confectionery; Flavourings, other than essential oils, for beverages; flavorings, other than essential oils, for beverages