Trademark: 98600369
Word
OSE TECHNOLOGY OPTIMIZED SAPONIN EXTRACTION CERTIFIED
Status
Pending
Status Code
630
Status Date
Thursday, June 13, 2024
Serial Number
98600369
Filing Date
Thursday, June 13, 2024

Trademark Owner History

Classifications
30 Coffee; meat tenderizers for culinary purposes; flour; grain preparations in the nature of processed grains; rice cakes; baking powder; sauces; natural sweeteners; malt for food purposes and for human consumption; cooking salt; edible ices; ginseng tea; seasonings; tea; beverages with a tea base; beverages made of tea; flowers or leaves for use as tea substitutes; chocolate-based beverages; spices; red ginseng jelly confectionery; red ginseng tea; red ginseng candy
29 Processed ginseng for use as a vegetable; processed red ginseng for use as a vegetable; preserved, frozen, dried and cooked fruits and vegetables; fruit, processed; processed eggs; preserved ginsengs for use as vegetables; beans, preserved; bean curd; fish, canned; soups; edible processed bee pollen for food purposes; edible oil; meat; vegetable juices for cooking; milk; ginseng processed food products, namely, processed ginseng for use as a vegetable and cooked vegetable dish consisting primarily of ginseng; health supplements made from ginseng in the nature of non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; vegetables, processed; canned snails; seaweed extracts for food; processed red ginseng products, namely, processed red ginseng for use as a vegetable and cooked vegetable dish consisting primarily of red ginseng; health supplements with red ginseng as the main ingredient in the nature of non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; health supplements made from vegetables in the nature of non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins
32 Fruit-based beverages; mineral water; beers; Hop essence for brewing beer; powders for effervescing beverages used in the preparation of soft drinks; non- alcoholic carbonated beverages; non-alcoholic red ginseng nectar being juice; non-alcoholic red ginseng extracts in the nature of red ginseng juice; bottled drinking water; functional beverages against hangover, not for medical purposes, namely, energy drinks; energy drinks; red ginseng powders for making soft drinks or tea-flavored beverages; ginseng powders for making soft drinks or tea-flavored beverages; ginseng extracts for making soft drinks or tea-flavored beverages; red ginseng extracts for making soft drinks or tea-flavored beverages; non-alcoholic beverages containing ginseng juice; vegetable juices; soft drinks; red ginseng drinks, namely, red ginseng juice; non-alcoholic beverages containing red ginseng juice
The mark consists of OSE TECHNOLOGY in block print font in brown. Above those words appears a segmented line, with a water drop in the segmented portion, all in brown. All of that content is within a two brown circles and between the two brown circles is the phrase OPTIMIZED SAPONIN EXTRACTION , then three dots on either side of the phrase, then the word CERTIFIED, all in brown.
The color(s) brown is/are claimed as a feature of the mark.

Trademark Events
Jun 13, 2024
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24