29 Dip mixes; Dips; Edible fats; Edible oils and edible fats; Edible oils and fats; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Fermented vegetables; Pickled vegetables; Pickled hot peppers; Pickled jalapeƱos; Pickled peppers; Pickles; Vegetable oils for food; Vegetables, dried; Vegetables, preserved; Dehydrated vegetables; Dried vegetables in powder form; Fermented vegetables, namely, consisting of cauliflower, carrots, celery, olives, cucumbers, olives, garlic, onion, spices, and peppers; Pickled vegetables in soy sauce, soybean paste or vinegar; Preserved vegetables; Preserved fruit and vegetables; Preserved fruits and vegetables; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Snack dips; Snack food dips; Vegetables in vinegar