Trademark: 98342793
Word
PARLOR EXPRESS
Status
Pending
Status Code
641
Status Date
Wednesday, May 29, 2024
Serial Number
98342793
Mark Type
4
Filing Date
Thursday, January 4, 2024

Trademark Owner History

Classifications
30 Donuts; Doughnuts; Bakery goods; Bakery goods, namely, doughnuts, croissants, croissant-style doughnuts, doughnuts made of croissant dough, doughnut-croissant hybrids, keto doughnuts, and gluten-free doughnuts for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; layered dough; layered doughnuts; tacos; breakfast tacos; breakfast sandwiches; coffee; coffee drinks; coffee based beverages; coffee and tea; coffee beverages with milk; beverages made of coffee; tea; toast; oatmeal
25 T-shirts; T-shirts for women, men, and children; Graphic T-shirts; Short-sleeved or long-sleeved t-shirts
35 Retail bakery shops; Retail store service featuring doughnuts for consumption off the premises
43 Doughnut shops in the nature of a restaurant; Cafe services; Coffee bars; Coffee shops; Food and drink catering; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant and Cafe services; Restaurant and catering services; Restaurant services; Restaurant services featuring doughnuts, coffee, tea, ice cream, sandwiches, and related food and drinks; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Tea bars; Tea shops; Mobile cafe services for providing food and drink; Providing of food and drink; Providing of food and drink via a mobile truck; Serving food and drinks
21 Mugs; Coffee mugs; Coffee cups, tea cups, and mugs, cups and mugs; travel mugs

Trademark Events
Jan 4, 2024
New Application Entered
May 29, 2024
Non-Final Action Written
May 29, 2024
Notification Of Non-Final Action E-Mailed
May 29, 2024
Non-Final Action E-Mailed
May 24, 2024
Assigned To Examiner
Apr 22, 2024
New Application Office Supplied Data Entered

Trademark Alertz updated from USPTO on 2030-01-24