Trademark: 98275408
Word
SK GE SING KUNG
Status
Pending
Status Code
647
Status Date
Wednesday, September 4, 2024
Serial Number
98275408
Mark Type
3
Filing Date
Friday, November 17, 2023

Trademark Owner History

Classifications
30 Flour; Spices; Rice flour; Spice blends; Spice mixes; Spices in the form of powders; Tapioca flour; Corn starch flour; Glutinous rice flour; Mixed spice powder; Natural spices; Wheat flour; Wheat starch flour
The mark consists of a design of two opposing elephants in standing position framed by two tusk shapes. Between the elephants is a shield shape containing the overlapping letters "SK" in stylized font. The lower portion of the design contains an arched ribbon design containing the words "GE SING KUNG" in stylized font. Beneath the design is a line of six stylized Chinese characters.
The non-Latin characters in the mark transliterate to "cheng gong shi pin gong si" and this means "Success Food Company" in English.
Color is not claimed as a feature of the mark.
the non-Latin characters that transliterate to "shi pin gong si"
The English translation of "SING KUNG" in the mark is "success". The initials "GE" have no meaning in a foreign language.

Trademark Events
Nov 21, 2023
New Application Entered
Dec 29, 2023
New Application Office Supplied Data Entered
Jun 23, 2024
Assigned To Examiner
Dec 30, 2023
Notice Of Design Search Code E-Mailed
Jun 28, 2024
Non-Final Action E-Mailed
Jun 28, 2024
Non-Final Action Written
Jun 28, 2024
Removed From Teas Plus
Jun 28, 2024
Notification Of Non-Final Action E-Mailed
Jul 19, 2024
Correspondence Received In Law Office
Jul 19, 2024
Teas/Email Correspondence Entered
Jul 19, 2024
Teas Response To Office Action Received
Aug 30, 2024
Non-Final Action E-Mailed
Aug 30, 2024
Non-Final Action Written
Sep 4, 2024
Examiners Amendment E-Mailed
Sep 4, 2024
Examiner's Amendment Entered
Sep 4, 2024
Examiners Amendment -Written
Sep 4, 2024
Notification Of Examiners Amendment E-Mailed
Aug 30, 2024
Notification Of Non-Final Action E-Mailed

Trademark Alertz updated from USPTO on 2030-01-24