Trademark: 98270423
Word
AFIA
Status
Pending
Status Code
661
Status Date
Monday, September 9, 2024
Serial Number
98270423
Mark Type
3
Filing Date
Tuesday, November 14, 2023

Trademark Owner History

Classifications
30 ajvar for use as a condiment; sugared beans (ama-natto); buttercream icing; fat-containing mixtures for bread slices, namely, bread mixes; fruit jelly candy; Royal jelly for food purposes; milk beverage, namely, chocolate-based beverage with milk; milk beverages, namely, chocolate-based beverage with milk; milk products, namely, ice milk; chocolate-coated peanuts; prepared wasabi; sesame seed paste being a type of seasoning paste; allspice; almond confectionery; almond paste; aniseed for use as a flavoring in food and drinks; aromatic preparations for food, namely, bay leaf powder; artificial coffee; baking powder; baking soda; bicarbonate of soda for cooking purposes; crushed barley; husked barley; barley meal; bean meal; bee glue in the nature of propolis for human consumption; beer vinegar; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; flavorings, other than essential oils, for beverages; tea-based beverages; starch-based binding agents for ice cream; biscuits; bread; gingerbread; bread rolls; breadcrumbs; buns; sugar cake paste for confectionery; cake powder, namely, cake flour; cakes; flavorings, other than essential oils, for cakes; rice cakes; candy; capers; caramels; celery salt; cereal-based snack food; cheeseburgers, namely, cheeseburger sandwiches; sandwiches; chewing gum; chicory used as substitute for coffee; vegetal preparations for use as coffee substitute; chocolate chips; cereal products, namely, cereal flour; chocolate; chocolate-based beverages with milk; chow-chow; condiments, namely, oyster sauce; chutneys; cinnamon; cloves; cocoa; cocoa beverages with milk; cocoa products, namely, cocoa powder; coffee; coffee beverages with milk; coffee flavorings, namely, coffee extracts; coffee substitutes; vegetal preparations for use as coffee substitutes; unroasted coffee; jelly confectionery; cookies; cooking salt; corn flakes; corn flour; corn meal; corn, milled; popcorn; corn, roasted; fruit coulis; fruit sauces; couscous; processed semolina; crackers; ice cream; cream of tartar for cooking purposes; cream of tartar for culinary purposes; curry powder spice; custard; dressings for salad; edible ices; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; farinaceous food pastes for human consumption; farinaceous foods, namely, rice; ferments for pastes, namely, fermented hot pepper paste for use as a seasoning; maize flakes; oat flakes; flavorings for beverages, other than essential oils; flaxseed for use as a seasoning for human consumption; flour; flour-milling products, namely, processed quinoa; fondants; essence for foodstuffs, except etheric essences and essential oils, namely, coffee essences; cake frosting; cake icing; frozen yogurt; confectionery ices, namely, sherbets; fruit jellies, namely, fruit jelly candy; preserved garden herbs as seasonings; preserved herbs as seasonings; ground ginger; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; meat gravies; groats for human food; gruel being a type of processed cereal, with a milk base, for food; halvah; high-protein cereal bars; hominy; hominy grits; honey; ice for refreshment; ice, natural or artificial; iced tea; binding agents for edible ices, namely, starch-based binding agents for sorbet; ice cream powder for edible ices; herbal infusions, not medicinal; ketchup; leaven, namely, food leavening agents; linseed for human consumption, namely, linseed for use as seasoning; liquorice; non-medicated lozenges; macaroni; macaroons; maize flour; maize meal; maize, milled; maize, roasted; malt biscuits; malt extract for food; malt for human consumption, namely, malt for food purposes; maltose for food; marinades; marzipan; mayonnaise; meat pies; meat tenderizers, for culinary purposes; mint for confectionery; molasses for food; chocolate mousses; dessert mousses; muesli; mustard; mustard meal; noodle-based prepared meals; noodles; nutmegs, namely, nutmeg spice; oat-based food, namely, steel cut oats; oatmeal; crushed oats; husked oats; pancakes; pasta; soya bean paste; confectionery, namely, pastilles; pastries; pastry; peanut confectionery, namely, chocolate-covered peanuts; black pepper; peppermint sweets; peppers being spices; pesto sauce; petit-beurre biscuits; petits fours cakes; pies; pizzas; potato flour for food; powders for making ice cream; pralines; salt for preserving foodstuffs; propolis for food purposes; puddings for use as desserts; quiches; ravioli; relish; ribbon vermicelli; rice; rice-based snack food; royal jelly for food purposes; rusks; saffron for use as a food seasoning; sago; tomato sauce; sauces; sausage binding materials, corn syrup; sea water for cooking; seasonings; sherbets; sorbets; edible ices; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed for use as a flavoring in food and drinks; starch for food; stick liquorice for use as a seasoning; preparations for stiffening whipped cream, namely, cream of tartar for culinary purposes as food additives for non-industrial use; sugar; confectionery sugar; sushi; natural sweeteners; sweetmeats being candies; tabbouleh; tacos; tapioca; tapioca flour for food; tarts; tea; thickening agents for cooking foodstuffs; tortillas; turmeric for food; unleavened bread; vanilla flavoring for culinary purposes; vanillin for use as a food flavoring; vanilla substitute, namely, vanilla sugar; vermicelli noodles; vinegar; waffles; wheat flour; wheat germ for human consumption; preparations for stiffening, namely, cornstarch for culinary purpose; yeast
29 preserved peppers; albumen for culinary purposes; albumin milk; protein milk; alginates for culinary purposes; ground almonds; aloe vera prepared for human consumption; anchovy, not live; animal marrow for food; apple purée; dried beans; preserved, black pudding; blood sausage; bone oil for food; preparations for making bouillon; broth; bouillon; broth concentrates; bouillon concentrates; bulgogi; prepared Korean beef dish consisting principally of meat; butter; caviar; cheese; cocoa butter for food; coconut butter; coconut, desiccated; coconut fat; coconut oil for food; cranberry compote; crayfish, not live; crustaceans, not live; crystallized fruits; frosted fruits; curd; dried dates; eggs; edible fats; fatty substances, namely, animal fats for food for the manufacture of edible fats; fish fillets; fish, not live; fish, preserved; fish, tinned; fish, canned; fish meal for human consumption; fish mousses; processed fish roe; prepared fish-based foodstuffs for human consumption; freeze-dried vegetables; lyophilized vegetables; fruit, preserved; fruit, stewed; fruit pulp; fruit salads; fruit peel; fruit chips; fruit preserved in alcohol; fruit-based snack food; frozen fruits; fruits, tinned; fruits, canned; preserved garlic; gelatine, namely, unflavored and unsweetened gelatins; gherkins; ginger jam; prepared hazelnut; hot dog sausages; hummus; vegetable paste, namely, chickpea paste; isinglass for food; jams; jellies for food other than confectionery; kephir; milk beverage, milk predominating; kefir; dried fish, namely, klipfish; salted and dried cod; koumiss; kumys; kumiss; kumyss; lecithin for culinary purposes; lemon juice for culinary purposes; lentils, preserved; linseed oil for food; flaxseed oil for food; liver pâté; liver pastes; liver; low-fat potato crisps; low-fat potato chips; maize oil for food; corn oil for food; margarine; marmalade; meat; meat extracts for culinary purposes; meat, preserved; meat, tinned; meat, canned; milk; milk beverages, milk predominating; milk predominating milk beverage; milk products excluding ice cream, ice milk and frozen yogurt; milk shakes; milk ferments for culinary purposes; milk substitutes; mushrooms, preserved; mussels, not live; non- alcoholic eggnog; oils for food; olive oil for food; olives, preserved; onions, preserved; oysters, not live; palm kernel oil for food; palm oil for food; peanut butter; canned peanuts; prepared hazelnuts; peas, preserved; pectin for culinary purposes; pickles; potato crisps; potato chips; potato flakes; potato- based dumplings; poultry, not live; powdered eggs; powdered milk; prawns, not live; raisins; rape oil for food; colza oil for food; rennet; salmon, not live; salted meats; salted fish; sardines, not live; sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; seaweed extracts for food; seeds, prepared for human consumption, not being seasonings or flavourings; sesame oil for food; shrimps, not live; silkworm chrysalis for human consumption; smetana; sour cream; snail eggs for human consumption; preparations for making soup; soups; soya beans, preserved, for food; soya milk; spiny lobsters, not live; suet for food, namely, suet for culinary purposes; sunflower oil for food; sunflower seeds, prepared; sweet corn, processed; tahini; sesame seed paste, namely, tahini; tajine stew; prepared entrees consisting primarily of meat, fish, or vegetables; tagine stew; tofu; chocolate nut butter; charcuterie; clams, not live; fish croquettes; herrings, not live; lobsters, not live; meat jellies; dried fish; poultry and game; vegetable mousses; pollen prepared as foodstuff; vegetable salads; shellfish, not live; tomato juice for cooking; tripe; truffles, preserved; tuna fish, not live; vegetables, cooked; vegetables, tinned; vegetables, canned; seaweed extracts for food; whipped cream; white of egg; whey; yolk of egg; aromatic preparations for food, namely, peeled carrots; banana chips; cocoa products, namely, cocoa butter for food; farinaceous foods, namely, processed potatoes; flaxseed oil for food for human consumption; fruit jelly spreads; preserved ginger; linseed oil for culinary purposes; candied nutmeg fruit; oat-based food, namely, oat milk; pâté; pickled pepper; pickled peppers; potato pudding; sausage binding materials, namely, canola oil for food; preparations for stiffening whipped cream, namely, dried milk powder; sweetmeats, namely, crystallized fruit; vanilla substitute, namely, plant-based milk substitutes; weeds, namely, processed watercress; preparations for stiffening, namely, unflavored and unsweetened gelatins; whipped cream
The mark consists of the word Afia in green with a white and gray outline and partially superimposed in a red heart.
The color(s) gray, green, red, and white is/are claimed as a feature of the mark.
The English translation of Afia in the mark is well-being.

Trademark Events
Dec 19, 2023
New Application Office Supplied Data Entered
Jun 20, 2024
Assigned To Examiner
Jul 1, 2024
Non-Final Action E-Mailed
Jul 1, 2024
Non-Final Action Written
Nov 17, 2023
New Application Entered
Dec 20, 2023
Notice Of Design Search Code E-Mailed
Jul 1, 2024
Notification Of Non-Final Action E-Mailed
Sep 8, 2024
Correspondence Received In Law Office
Sep 9, 2024
Teas/Email Correspondence Entered
Sep 8, 2024
Teas Response To Office Action Received

Trademark Alertz updated from USPTO on 2030-01-24