29 Processed vegetables; prepared vegetables; canned sardines; processed peas; canned tomatoes; organic canned tomatoes; crushed tomatoes; tomato paste; tomato puree; edible oils, namely, olive oil, blended oil; canned anchovies; canned clams; clam juice; canned tuna fish; canned chick peas; processed beans; canned and jarred peppers; giardiniera, processed eggplant; processed artichokes; processed mushrooms; cheeses, namely, Romano, parmesan and provolone cheese; soups; processed olives; processed garlic; caponata