Trademark: 98168668
Word
DIVINE PASTA CO
Status Date
Tuesday, August 6, 2024
Filing Date
Thursday, September 7, 2023
Published for Opposition
Tuesday, June 11, 2024
30 Flour; Ice; Mustard; Pasta; Ravioli; Rice; Salt; Sauces; Seasonings; Spices; Sugar; Vinegar; Bread and pastry; Fresh pasta; Frozen confections, namely, ices; Honey and treacle; Preparations made from cereals, namely, noodles, pasta, ravioli, macaroni, vermicelli, and spaghetti; Prepared pasta; Savory sauces used as condiments; Tapioca and sago; Yeast, baking-powder
29 Eggs; Milk; Edible oils and fats; Jellies, jams, compotes; Meat extracts; Meat, fish, poultry and game, not live; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, frozen, dried and cooked fruits and vegetables
43 Providing food and drink; Restaurant and catering services
The mark consists of stylized "DIVINE" in white above an outlined image of a winged cherub in white with a blue interior standing on one leg with the other bent and holding a bowl of pasta outlined in white with a blue interior, above the stylized words "PASTA CO" outlined in white with a blue interior, with the "O" being underlined. The foregoing being framed by a white rectangular boarder and on a blue rectangular background.
The color(s) blue and white is/are claimed as a feature of the mark.
"PASTA CO"
Sep 11, 2023
New Application Entered
Sep 30, 2023
New Application Office Supplied Data Entered
Oct 3, 2023
Notice Of Design Search Code E-Mailed
May 2, 2024
Assigned To Examiner
May 2, 2024
Examiners Amendment -Written
May 2, 2024
Examiners Amendment E-Mailed
May 2, 2024
Notification Of Examiners Amendment E-Mailed
May 2, 2024
Examiner's Amendment Entered
May 2, 2024
Approved For Pub - Principal Register
May 22, 2024
Notification Of Notice Of Publication E-Mailed
Jun 11, 2024
Published For Opposition
Jun 11, 2024
Official Gazette Publication Confirmation E-Mailed
Aug 6, 2024
Noa E-Mailed - Sou Required From Applicant
Aug 6, 2024
Teas Delete 1(B) Basis Received
Trademark Alertz updated from USPTO on 2030-01-24