29 Meats; Iberian pork; products made with Iberian pork, namely, Iberian pork, Iberian pork hams, Iberian pork shoulders, Iberian
pork loins, pates sausages, ham and pork loin; Iberian pork hams; Iberian pork shoulders; Iberian pork loins; Iberian pork
sausages; pates; sausages; cooked dishes made with meat; fish, not live; poultry and game meat; meat extracts for culinary
purposes; Preserved, dried and cooked fruits and vegetables, vegetables and legumes; jellies for food not being confectionery,
meat, pork, fish fruit, vegetable} preserves, compotes; Eggs; Milk and milk products excluding ice cream, ice milk, and frozen
yogurt; Edible oils and fats; cheeses; ham; pork loin; pallette in the nature of Iberian pork, Iberian pork hams, Iberian pork
shoulders, Iberian pork loins, pates sausages, ham and pork loin; fresh meat; morcón in the nature of chorizo; sausage; blood
sausage; pate; canned Iberian pork meat; meat-based spreads; shellfish and mollusks, not live; confit in the nature of cooked fish
and seafood based spreads; milk substitute products, namely, non-dairy milk substitutes; processed mushrooms; processed fruits;
processed nuts; fruit and vegetable-based spreads; soups, broths and stews; meat-based snacks