Trademark: 97976766
Word
NEWBAM
Status
Registered
Status Code
700
Status Date
Tuesday, December 5, 2023
Serial Number
97976766
Registration Number
7238236
Registration Date
Tuesday, December 5, 2023
Mark Type
3000
Filing Date
Monday, December 20, 2021
Published for Opposition
Tuesday, February 14, 2023

Trademark Owner History
NGUYEN HUYNH THU TRUC - Original Registrant

Classifications
29 Processed peppers; Preserved peppers; Processed cashew nuts; Processed nuts, namely, almonds, cashews; Roasted nuts, namely, almonds, cashews, or mixed nuts; Nut-based food bars; Mung, red, bean-based snack foods; Prepared nuts; Roasted nuts; Nut-based snack foods, namely, nut clusters; Flavored nuts; Nut-and dried fruit- based snack bars; Processed peanuts; Spicy peanuts; Processed macadamia nuts; Prepared macadamia nuts; Dry or aromatized fruit; Dried fruit mixes; Dried fruit and vegetables; Dried fruits; Freeze-dried fruits; Fruit-based organic food snacks also containing grain, vegetables, nuts, seeds, chocolate; Organic dehydrated fruit snacks; Processed broccoli; Processed okra; Banana chips; Coconut, desiccated; Processed lychee fruit; Processed limes; Processed grapefruit; Processed mandarin oranges; Processed oranges; Processed pineapple; Fruit, preserved; Dried pineapples; Canned fruits and vegetables; Canned cut fruit; Processed jackfruit; Shredded coconut; Desiccated coconut; Snack mix consisting of dehydrated fruit and processed nuts; Canned sliced fruit; Fruit-based organic food bars, also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit-based organic food bars; Fruits, namely, processed, canned, dried, preserved; Canned fruits; Dried mangoes; Nut-based spread also containing chocolate; Cocoa butter for food; Fruit- and nut-based snack bars featuring a chocolate coating; Preserved garlic; Onions, preserved; Processed scallions; Ginger jam; Preserved chili peppers
The mark consists of the stylized text "NEWBAM". Above the wording is design of a woman wearing a big hat standing beside a branch with large leaves not attached to the branch. The woman is leaning forward with her arms outstretched. There are branches with fruits and seeds behind her.
NEW BAM
Color is not claimed as a feature of the mark.
The wording "NEWBAM" has no meaning in a foreign language.

Trademark Events
Dec 5, 2023
Notice Of Registration Confirmation Emailed
Dec 5, 2023
Registered-Principal Register
Nov 29, 2023
Assignment Of Ownership Not Updated Automatically
Nov 3, 2023
Notice Of Acceptance Of Statement Of Use E-Mailed
Nov 2, 2023
Allowed Principal Register - Sou Accepted
Oct 26, 2023
Notice Of Design Search Code E-Mailed
Oct 25, 2023
Statement Of Use Processing Complete
Sep 11, 2023
Use Amendment Filed
Oct 25, 2023
Divisional Processing Complete
Sep 11, 2023
Divisional Request Received
Sep 11, 2023
Teas Request To Divide Received
Sep 11, 2023
Teas Statement Of Use Received
Aug 14, 2023
Request To Divide Untimely, Refused, Or Withdrawn
Aug 11, 2023
Case Assigned To Intent To Use Paralegal
Jul 27, 2023
Teas Request To Divide Received
Apr 11, 2023
Noa E-Mailed - Sou Required From Applicant
Feb 14, 2023
Official Gazette Publication Confirmation E-Mailed
Feb 14, 2023
Published For Opposition
Jan 25, 2023
Notification Of Notice Of Publication E-Mailed
Jan 10, 2023
Law Office Publication Review Completed
Jan 3, 2023
Assigned To Lie
Dec 8, 2022
Approved For Pub - Principal Register
Dec 7, 2022
Previous Allowance Count Withdrawn
Nov 29, 2022
Withdrawn From Pub - Og Review Query
Nov 16, 2022
Approved For Pub - Principal Register
Sep 29, 2022
Teas/Email Correspondence Entered
Sep 28, 2022
Correspondence Received In Law Office
Sep 28, 2022
Teas Response To Office Action Received
Sep 26, 2022
Notification Of Non-Final Action E-Mailed
Sep 26, 2022
Non-Final Action E-Mailed
Sep 26, 2022
Non-Final Action Written
Sep 25, 2022
Assigned To Examiner
Dec 28, 2021
Notice Of Design Search Code E-Mailed
Dec 27, 2021
New Application Office Supplied Data Entered
Dec 23, 2021
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24