Trademark: 97901699
Status Date
Tuesday, May 14, 2024
Filing Date
Friday, April 21, 2023
Published for Opposition
Tuesday, May 14, 2024
30 Chocolate and chocolate products, namely, chocolate beans, chocolate candies; couverture chocolate; baking chocolate; chocolate preparations for making pastry and confectionery
The mark consists of a three-dimensional configuration of a piece of chocolate consisting of a vertical oval shape having raised edges being narrow at the top and wider at the bottom and a recessed oval center with a design of a flower in the center.
The vertical oval shape having raised edges being narrow at the top and wider at the bottom has become distinctive of the goods/services through the applicant's substantially exclusive and continuous use of the mark in commerce that the U.S. Congress may lawfully regulate for at least the five years immediately before the date of this statement.
Color is not claimed as a feature of the mark.
Apr 25, 2023
New Application Entered
May 18, 2023
New Application Office Supplied Data Entered
May 19, 2023
Notice Of Design Search Code E-Mailed
Jun 13, 2023
Assigned To Examiner
Aug 21, 2023
Non-Final Action Written
Aug 21, 2023
Non-Final Action E-Mailed
Aug 21, 2023
Notification Of Non-Final Action E-Mailed
Nov 5, 2023
Assigned To Examiner
Nov 10, 2023
Application Extension To Response Period - Received
Nov 10, 2023
Application Extension Granted/Receipt Provided
Feb 16, 2024
Correspondence Received In Law Office
Feb 16, 2024
Teas/Email Correspondence Entered
Feb 16, 2024
Teas Response To Office Action Received
Mar 7, 2024
Assigned To Examiner
Apr 10, 2024
Approved For Pub - Principal Register
Apr 24, 2024
Notification Of Notice Of Publication E-Mailed
May 14, 2024
Published For Opposition
May 14, 2024
Official Gazette Publication Confirmation E-Mailed
Trademark Alertz updated from USPTO on 2030-01-24
