Trademark: 97774416
Word
FRA DIAVOLO F
Status
Pending
Status Code
681
Status Date
Thursday, May 2, 2024
Serial Number
97774416
Mark Type
3
Filing Date
Tuesday, January 31, 2023
Published for Opposition
Tuesday, June 4, 2024

Trademark Owner History

Classifications
30 Vinegar; sea water for cooking; gluten additives for culinary purposes; weeds as condiments, namely, processed fennel; oat-based snack food, namely, oat flakes; farinaceous food pastes for human consumption; wheat starch for food; starch for food; seasonings; flavorings in the nature of coffee flavorings, other than essential oils; food flavorings, other than essential oils; flavourings, other than essential oils, for beverages; pizza bases; cocoa-based beverages; coffee based drinks; drinking chocolate; tea-based beverages; biscuits; salted biscuits; candy; buns; dessert puddings; cocoa; coffee; waffles; aromatic preparations for food, namely, aromatic mixes for making candy; savory sauces used as condiments; frozen confectionery; pastry, namely, macaroons; pizza crust; mini bread croutons; cakes; preserved garden herbs as seasonings; bean meal; wheat flour; maize flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; flour; food starch; potato flour; ferments for pastes, namely, fermented herbs; pies; edible ices; icing, namely, cake frosting; gluten additives prepared as foodstuff for culinary purposes; dough; herbal infusions, not medicinal; starch-based binding agents for ice cream; yeast; dessert mousses for cakes; bread; rusks; unleavened bread; breadcrumbs; baps in the nature of bread rolls; almond paste; condiments, namely, soya bean paste; pastry dough; cake batter; farinaceous food pastes for human consumption; pastry; pizza; baking powder for baking cake; powders for making ice cream; vegetal preparations for use as coffee substitutes; rice; sago; cooking salt; tomato sauce; condiments, namely, sauces; dried chili peppers for use as seasonings; spices; artificial coffee; tapioca; tea; tarts; sugar
29 Anchovy, not live; salted meats; peanuts, prepared, namely, processed peanuts; foods preserved in salt, namely, salted meats; spiny lobsters, not live; herrings, not live; bacon; beverages based on milk products; bresaola, namely, salted and cured beef; stock; soups; fruit peel; butter; game, not live; meat; frozen meat; preserved meat; dried meat; caviar; foods made from fish, namely, fish croquettes; fruit, stewed; broth concentrates; soup concentrates; tomato purée; shellfish, not live; jams; canned fish; mussels, not live; fish croquettes; crustaceans, not live; meat extracts; fish meal for human consumption; fish fillets; potato flakes; cheese products, namely, cheese food; frozen fruits; preserved fruits; fruit preserved in alcohol; cooked fruit; mushrooms, preserved; crayfish, not live; gelatine, namely, unflavored and unsweetened gelatins; meat jellies; unflavored and unsweetened gelatins; fruit jellies; edible fats; lard for food; milk; vegetables, preserved; vegetables, cooked; processed dried pulses; vegetable conserves; margarine; marmalade; fatty substances, namely, edible fats for the manufacture of edible fats; fat-containing mixtures for bread slices, namely, bread mixes; fish mousses; edible oils; sesame oil for food; soya bean oil for food; olive oil for food; edible olive oil; olives, preserved; whipped cream; meat paste; pressed fruit paste; pre-packaged meals consisting predominantly of seafood; pectin for culinary purposes; smoked fish; fish, tinned; fish, preserved; salted fish; pickled fish; marinated fish; preparations for making stocks, namely, bouillon; preparations for making soup; milk products, namely, curdled milk, sour milk, powdered milk, condensed milk, fermented milk, milk curds and cultured milk; cured sausages; ham; sardines, not live; sunflower seeds, prepared; meat substitutes; cheese substitutes; vegetable juices for cooking; juiced tomato extracts for cooking; tofu; eggs; fish roe, prepared; clams, not live
43 Making hotel reservations for others, hotel restaurant services, hotel accommodation services, restaurant services provided by hotels and providing temporary housing accommodations; food sculpting; bar services; cafeterias; catering for the provision of food and beverages; canteen services; restaurant services; self-service restaurants; snack-bar services; rental of rooms for social functions in the nature of ceremonies, conferences and colloquiums; catering of food and drinks for parties; providing food and drink; providing of food and drink for guests; mobile café services for providing food and drink; delicatessen services; pizza parlors; preparation of food and drinks being beverages; restaurants featuring home delivery
The mark consists of a stylized letter "F" in red with a horn, arrow, and devil's tail extending from the letter "F". Behind the letter "F" is a partial shadow thereof in tan. To the left and right of the letter "F" is a red circle and above the letter "F" is the stylized wording "FRA DIAVOLO" in red. All of the foregoing are depicted in a red circle. The color white in the mark merely represents transparent background and is not claimed as a feature of the mark.
The colors red and tan are claimed as a feature of the mark.
"FRA DIAVOLO"
The English translation of "FRA DIAVOLO" in the mark is "FRIAR DEVIL".

Trademark Events
Feb 18, 2023
Notice Of Design Search Code E-Mailed
Feb 3, 2023
New Application Entered
Feb 14, 2023
Teas Voluntary Amendment Received
Feb 17, 2023
New Application Office Supplied Data Entered
Oct 30, 2023
Assigned To Examiner
May 26, 2023
Assigned To Lie
May 26, 2023
Preliminary/Voluntary Amendment - Entered
Oct 31, 2023
Non-Final Action E-Mailed
Oct 31, 2023
Non-Final Action Written
Oct 31, 2023
Notification Of Non-Final Action E-Mailed
Jan 31, 2024
Application Extension Granted/Receipt Provided
Apr 27, 2024
Correspondence Received In Law Office
Jan 31, 2024
Application Extension To Response Period - Received
Apr 27, 2024
Teas/Email Correspondence Entered
Apr 27, 2024
Teas Response To Office Action Received
Apr 29, 2024
Approved For Pub - Principal Register
May 15, 2024
Notification Of Notice Of Publication E-Mailed

Trademark Alertz updated from USPTO on 2030-01-24