Trademark: 97730299
Word

Status
Registered
Status Code
700
Status Date
Tuesday, January 2, 2024
Serial Number
97730299
Registration Number
7261833
Registration Date
Tuesday, January 2, 2024
Mark Type
2000
Filing Date
Friday, December 23, 2022
Published for Opposition
Tuesday, October 17, 2023

Trademark Owner History

Classifications
30 Ice cream; Ice lolly being a fruit ice bar; Ice cream bar; Ice cream brick being an ice cream bar
The mark consists of a design of an ice cream bar on a stick, with the design showing an interior cross-section of the ice cream bar. The ice cream bar is colored brown, and the stick is tan colored, with the interior cross-section colored yellow, white, and brown. The brown interior portion of the ice cream bar contains three yellow amorphous shapes. At the bottom-left corner of the ice cream bar is placed a design of a vanilla flower, in yellow, with brown vanilla beans surrounding the flower. Under these designs is placed five Chinese characters, shaded in white and bordered in brown. At the top-right corner of the ice cream bar is placed nine Chinese characters that are as well shaded in white and bordered in brown. All of the above is placed on a background of varying shades of yellow that also shows additional vanilla flower designs, in yellow, and small circles, in yellow. All of the above is surrounded by a white border.
The color(s) yellow, brown,white, and tan is/are claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "XI HUAN NI MEI DAO LI," which means "I am fond of you for no reason" in English, "QIAO LE ZI," which has no meaning in a foreign language, and "JING DIAN QIAO CUI BANG," and this means "classic artful crisp stick" in English.
THE DESIGN OF AN ICE CREAM BAR AND A VANILLA FLOWER AND BEAN AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "CRISP STICK"

Trademark Events
Jan 2, 2024
Notice Of Registration Confirmation Emailed
Jan 2, 2024
Registered-Principal Register
Oct 17, 2023
Official Gazette Publication Confirmation E-Mailed
Oct 17, 2023
Published For Opposition
Sep 27, 2023
Notification Of Notice Of Publication E-Mailed
Sep 12, 2023
Electronic Record Review Complete
Sep 8, 2023
On Hold - Electronic Record Review Required
Sep 6, 2023
Approved For Pub - Principal Register
Sep 6, 2023
Examiner's Amendment Entered
Sep 6, 2023
Notification Of Examiners Amendment E-Mailed
Sep 6, 2023
Examiners Amendment E-Mailed
Sep 6, 2023
Examiners Amendment -Written
Aug 17, 2023
Teas/Email Correspondence Entered
Aug 17, 2023
Correspondence Received In Law Office
Aug 17, 2023
Teas Response To Office Action Received
May 23, 2023
Notification Of Non-Final Action E-Mailed
May 23, 2023
Non-Final Action E-Mailed
May 23, 2023
Non-Final Action Written
May 15, 2023
Assigned To Examiner
Jan 20, 2023
Notice Of Design Search Code E-Mailed
Jan 19, 2023
New Application Office Supplied Data Entered
Dec 27, 2022
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24