Trademark: 97679776
Word
H
Status
Pending
Status Code
630
Status Date
Saturday, November 19, 2022
Serial Number
97679776
Filing Date
Wednesday, November 16, 2022

Trademark Owner History

Classifications
30 fermented mayonnaise and sauce; mayonnaise and sauce using fermented ingredients and sake lees; Soy sauce, teriyaki sauce, sweet fermented rice drink, salt, fermenting malted rice (Koji), yeast, vinegar
41 Conducting guided tours of a soy sauce factory; Conducting workshops and seminars in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; Arranging and conducting online workshops in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; teaching at cooking schools
3 Cosmetics; cosmetics using fermented ingredients, and sake lees
35 Online retail shops for fermented foods and products, and utensils for fermentation and for fermented foods and products
The mark consists of Four vertical lines placed in parallel and spaced away evenly to each other, two vertical lines in between has a break in the middle, depicting one letter "H" and/or two letters "H" and "H" combined, with the space among lines, the two letters "H" and "H" taken from the first/initial letter of "Hakko Hub".
Color is not claimed as a feature of the mark.

Trademark Events
Nov 19, 2022
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24