Trademark: 97620068
Word
SCHOOLFOOD BLOOMINGMARI
Status Date
Wednesday, November 29, 2023
Filing Date
Wednesday, October 5, 2022
Published for Opposition
Tuesday, August 22, 2023
29 Preserved fruits; Preserved vegetables; Dried fruits; Dried vegetables; Processed vegetables and fruits; Cooked fruits; Cooked vegetables; Prepared meat; Processed pork; Pre-packaged dinners consisting primarily of meat; Prepared meals consisting primarily of meat; Processed eggs; Pickled radishes; Pork cutlets; Processed meat; Processed seafood; Spicy sausage stew (Budae Jjigae); Prepared dishes consisting principally of fish; Steamed or toasted cakes of fish paste; Korean vegetables preserved in soy sauce or soybean paste (Jangajji); Prepared meals consisting primarily of vegetables
The mark consists of the wording "SCHOOLFOOD" in large red stylized font with the wording "BLOOMINGMARI" in smaller red stylized font below. A stylized image of a red flower is positioned to the left of "SCHOOLFOOD". All white in the drawing represents transparent background space that is not claimed as a feature of the mark.
SCHOOL FOOD BLOOMINGMARI
The color(s) red is/are claimed as a feature of the mark.
"SCHOOL FOOD"
Nov 30, 2023
Notice Of Approval Of Extension Request E-Mailed
Nov 29, 2023
Sou Extension 1 Granted
Nov 29, 2023
Sou Extension 1 Filed
Nov 29, 2023
Sou Teas Extension Received
Oct 17, 2023
Noa E-Mailed - Sou Required From Applicant
Aug 22, 2023
Official Gazette Publication Confirmation E-Mailed
Aug 22, 2023
Published For Opposition
Aug 2, 2023
Notification Of Notice Of Publication E-Mailed
Jul 17, 2023
Approved For Pub - Principal Register
Jul 17, 2023
Assigned To Examiner
Oct 22, 2022
Notice Of Design Search Code E-Mailed
Oct 21, 2022
New Application Office Supplied Data Entered
Oct 8, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
