30 Flour and flour preparations made from cereal, namely, breakfast cereals and processed cereals; bread, pastry or pastry products, namely, bakery desserts, bakery goods, Danish pastries, macaroons, eclairs, cookies, cakes, pies, cream puffs, tarts and tartlets; confectionery, namely, pastilles, bon bons, frozen confectionery, chocolate candies, chocolate truffles, fudge, fruit flavored hard and soft candies, herb flavoured hard and soft candies, fruit and herb flavored hard and soft candies, candy, liquorices, natural sweeteners, edible cake decorations; sauces; spices; condiments, namely, condiment sauces in the nature of savoury sauces used as condiments; biscuits; cereal based snack foods; health food bars, namely, granola based snack bars, ready to eat cereal-derived food bars, flax-based snack bars, grain-based food bars also containing grains, fruits, nuts and seeds; cereal based snack food bars and cereal-derived food products used as snack foods, muffin bars, cereal-based food bars containing yogurt, chocolate-based ready-to-eat food bars and other foods in this class made from naturally prepared products, namely, granola snacks, flax-based snack foods; fruit sauces excluding cranberry sauce and applesauce; nut flours; all the foregoing made in whole or substantial part of natural ingredients