35 Collection, aggregation and analysis of data and information for farmers and processors about sustainability in agriculture, namely, providing business information in the fields of the environment, animal care, animal feed, land use, water use, food safety, community engagement, nutrient management, workforce, biodiversity, and food processing; preparation of business reports on sustainability; promotion of the interests of farmers, food processing companies and other people and businesses concerned with agriculture, community, and environmental sustainability issues, namely, promoting the interests of people concerned with health, community and environmental sustainability issues