Trademark: 97583400
Word
BOOZA DELIGHT
Status
Registered
Status Code
700
Status Date
Tuesday, January 2, 2024
Serial Number
97583400
Registration Number
7258103
Registration Date
Tuesday, January 2, 2024
Mark Type
3000
Filing Date
Thursday, September 8, 2022
Published for Opposition
Tuesday, October 17, 2023

Trademark Owner History
Booza Delight, LLC - Original Registrant

Classifications
30 Frozen confections, ice cream, ice cream cakes, ice cream cupcakes, ice cream desserts, ice cream sundaes, cones for icecream, sorbets, bakery goods, bakery desserts, parfaits
29 Milk shakes
32 Smoothies; fruit juice
43 Restaurant services, namely, ice cream parlor services; providing of food and drink
The mark consists of the word "BOOZA" arrayed above the word "DELIGHT" in stylized fonts. The two "O's" of "BOOZA" are formed in a spiral pattern.
Color is not claimed as a feature of the mark.
The English translation of BOOZA in the mark is ice cream.
"BOOZA"

Trademark Events
Jan 2, 2024
Notice Of Registration Confirmation Emailed
Jan 2, 2024
Registered-Principal Register
Oct 17, 2023
Official Gazette Publication Confirmation E-Mailed
Oct 17, 2023
Published For Opposition
Sep 27, 2023
Notification Of Notice Of Publication E-Mailed
Sep 9, 2023
Approved For Pub - Principal Register
Aug 29, 2023
Teas/Email Correspondence Entered
Aug 28, 2023
Correspondence Received In Law Office
Aug 28, 2023
Teas Response To Office Action Received
Jun 22, 2023
Notification Of Non-Final Action E-Mailed
Jun 22, 2023
Non-Final Action E-Mailed
Jun 22, 2023
Non-Final Action Written
Jun 22, 2023
Assigned To Examiner
Mar 7, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Mar 7, 2023
Teas Change Of Correspondence Received
Mar 7, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 7, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 7, 2023
Teas Change Of Owner Address Received
Sep 27, 2022
Notice Of Design Search Code E-Mailed
Sep 26, 2022
New Application Office Supplied Data Entered
Sep 12, 2022
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24