30 Sauces, namely, savoury and sweet sauces for use with all types of meals; processed herbs and spices, namely, basil, chives, chervil, cilantro, dill, garlic, lemon grass, marjoram, mint, oregano, Thai basil, thyme, parsley, shallot, sorrel, bean shoots, tarragon, watercress, rosemary, and peppermint; pastes, purees and blends of processed herbs, namely, ginger, basil, chervil, chives, cilantro, dill, garlic, garlic chives, lemon grass, marjoram, mint, Thai basil, oregano, parsley, peppermint, rosemary, sage, sorrel, spearmint, tarragon and thyme
Trademark: 97564372
