Trademark: 97541746
Word
H
Status Date
Tuesday, October 31, 2023
Filing Date
Tuesday, August 9, 2022
Published for Opposition
Tuesday, September 5, 2023
33 Alcoholic beverages, except beer; Alcoholic carbonated beverages, except beer; Alcoholic egg nog; Alcoholic mixed beverages except beers; Brandies; Brandy; Champagne; Cooking brandy; Cooking wine; Cream liqueurs; Dessert wines; Dry cider; French brandy; Fruit brandies; Fruit brandy; Fruit liqueurs; Fruit spirits; Fruit wine; Fruit wines; Grape wine; Hard cider; Honey wine; Japanese liquor containing mamushi-snake extracts; Japanese liquor flavored with Asian plum extracts; Japanese liquor flavored with Japanese plum extracts; Japanese liquor flavored with pine needle extracts; Japanese sweet rice-based mixed liquor (shiro-zake); Korean distilled spirits (Soju); Korean traditional rice wine (makgeoli); Mead; Mulled wine; Natural sparkling wines; Plum wine; Port; Port wines; Red wine; Red wines; Rose wine; Rose wines; Sake; Saki; Sangria; Sparkling red wines; Sparkling white wines; Sparkling wines; Still wine; Still wines; Sweet wines; Table wines; Waxberry wine; White wine; White wines; Wine; Wine spritzers; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine
The mark consists of Stylized Letter H.
Color is not claimed as a feature of the mark.
Oct 31, 2023
Noa E-Mailed - Sou Required From Applicant
Sep 5, 2023
Official Gazette Publication Confirmation E-Mailed
Sep 5, 2023
Published For Opposition
Aug 16, 2023
Notification Of Notice Of Publication E-Mailed
Jul 28, 2023
Approved For Pub - Principal Register
May 25, 2023
Assigned To Examiner
Aug 29, 2022
New Application Office Supplied Data Entered
Aug 12, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
