Trademark: 97500260
Word
PUREFECT WELLNESS
Status
Dead
Status Code
602
Status Date
Tuesday, August 15, 2023
Serial Number
97500260
Mark Type
4000
Filing Date
Tuesday, July 12, 2022
Abandoned Date
Wednesday, August 2, 2023

Trademark Owner History

Classifications
30 Coffee; Matcha; Tea; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee capsules, filled; Coffee drinks; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee pods; Coffee pods, filled; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based drinks; Coffee-based iced beverages; Coffee-based snack foods; Ginger paste for use as a seasoning; Ginger snaps; Matcha-based spreads; Tea bags; Tea cakes; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages containing boba; Tea-based beverages with fruit flavoring; Tea-based beverages with milk; Tea-based iced beverages; Tea-based milk tea; Acanthopanax tea (Ogapicha); Artificial coffee; Artificial coffee and tea; Barley tea; Beverages made of coffee; Beverages made of tea; Beverages with coffee base; Beverages with tea base; Beverages with a coffee base; Beverages with a tea base; Black tea; Black tea; Bubble tea; Buckwheat tea; Butterfly pea flower tea; Caffeine-free coffee; Cappuccino; Cereal bars; Chai tea; Chamomile tea; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chinese matrimony vine tea (Gugijacha); Chocolate; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered pretzels; Chocolate covered roasted coffee beans; Chocolate decorations for cakes; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate spreads containing nuts; Chocolate syrups; Chocolate topped pretzels; Chocolate truffles; Chocolate with Japanese horseradish; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based spreads; Chocolate-covered nuts; Chocolate-covered potato chips; Chocolates; Cinnamon powder; Citron tea; Cocoa; Cocoa tea; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa mixes; Cocoa powder; Cocoa-based beverages; Coconut macaroons; Coffee and tea; Coffee cherry tea; Coffee, tea, cocoa and artificial coffee; Decaffeinated coffee; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Earl Grey tea; Einspanner (coffee-based beverages containing whipping cream); Espresso; Fermented tea; Flavourings of tea, other than essential oils, for food or beverages; Flowers or leaves for use as tea substitutes; Frozen coffee drinks; Fruit teas; Ginger tea; Ginseng tea; Green coffee; Green tea; Ground coffee; Ground coffee beans; Ground ginger; Herb tea; Herb teas; Herbal tea; Herbal tea, other than for medicinal use; Herbal teas; Herbal teas, other than for medicinal use; Honey; Honey substitutes; Hot chocolate; Hot cocoa mix; Iced coffee; Iced tea; Instant coffee; Instant tea; Instant black tea; Instant green tea; Instant Oolong tea; Instant white tea; Japanese green tea; Jasmine tea; Kelp tea; Kombucha tea; Lime tea; Lime blossom tea; Mixes for making tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixtures of coffee and chicory; Oolong tea; Peppermint tea; Peppermint candy; Peppermint for confectionery; Peppermint sweets; Powdered coffee in drip bags; Powders for making iced tea; Preparations for making coffee-based beverages; Prepared coffee and coffee-based beverages; Processed tea leaves; Protein-enriched coffee; Red ginseng tea; Roasted coffee beans; Roasted barley tea; Roasted brown rice tea; Rooibos tea; Rose hip tea; Rosemary tea; Sage tea; Semi-frozen coffee drinks; Sparkling tea; Sugar-coated coffee beans; Syrups for making tea; Theine-free tea; Theine-free tea sweetened with sweeteners; Theine-free tea with added sweeteners; Tieguanyin tea; Unroasted coffee; Vegan coffee-based beverages; Vegetal preparations for use as coffee substitutes; White tea; White lotus tea (Baengnyeoncha); Yellow tea; Yuja-cha (Korean honey citron tea)

Trademark Events
Aug 15, 2023
Abandonment Notice E-Mailed - Failure To Respond
Aug 15, 2023
Abandonment Notice Mailed - Failure To Respond
Aug 15, 2023
Abandonment - Failure To Respond Or Late Response
May 1, 2023
Notification Of Non-Final Action E-Mailed
May 1, 2023
Non-Final Action E-Mailed
May 1, 2023
Non-Final Action Written
Apr 26, 2023
Assigned To Examiner
Aug 2, 2022
New Application Office Supplied Data Entered
Jul 15, 2022
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24