Trademark: 97424265
Status Date
Tuesday, November 21, 2023
Filing Date
Monday, May 23, 2022
Published for Opposition
Tuesday, July 4, 2023
Abandoned Date
Monday, November 20, 2023
33 Champagne; Wine; Wines; Wines and fortified wines; Wines and sparkling wines; Acanthopanax wine (Ogapiju); Alcoholic wines; Aperitif wines; Cooking wine; Dessert wines; Flower wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Korean traditional rice wine (makgeoli); Mulled wine; Natural sparkling wines; Plum wine; Port wines; Red wine; Red wines; Rose wine; Rose wines; Sparkling wines; Sparkling fruit wine; Sparkling grape wine; Sparkling red wines; Sparkling white wines; Still wine; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Waxberry wine; White wine; White wines; Yellow rice wine
Nov 21, 2023
Abandonment Notice E-Mailed - After Publication
Nov 20, 2023
Teas Express Abandonment Received
Nov 21, 2023
Abandonment - After Publication
Jul 25, 2023
Extension Of Time To Oppose Received
Jul 4, 2023
Official Gazette Publication Confirmation E-Mailed
Jul 4, 2023
Published For Opposition
Jun 14, 2023
Notification Of Notice Of Publication E-Mailed
May 30, 2023
Approved For Pub - Principal Register
May 27, 2023
Teas/Email Correspondence Entered
May 27, 2023
Correspondence Received In Law Office
May 27, 2023
Teas Response To Office Action Received
May 24, 2023
Notification Of Non-Final Action E-Mailed
May 24, 2023
Non-Final Action E-Mailed
May 24, 2023
Non-Final Action Written
Apr 12, 2023
Teas/Email Correspondence Entered
Apr 11, 2023
Correspondence Received In Law Office
Apr 11, 2023
Teas Response To Office Action Received
Apr 4, 2023
Notification Of Non-Final Action E-Mailed
Apr 4, 2023
Non-Final Action E-Mailed
Apr 4, 2023
Non-Final Action Written
Mar 10, 2023
Assigned To Examiner
May 26, 2022
New Application Office Supplied Data Entered
May 26, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
