1 Antioxidants for use in the manufacture of food and beverages; Antioxidants for use in the manufacture of food supplements; Chemical additives for use in the manufacture of food; Fruit extracts for use in the manufacture of food; Plant extracts for use in the manufacture of food; Plant extracts, namely, rosemary, rhodiola, grapeseed, green tea, Fenugreek, lycopene, resveratrol, mushrooms, gingko, lion's mane mushroom, panax ginseng, milk thistle, tumeric, chaga mushroom, elderberry, maitake, green coffee bean, used in the manufacture of food; Preservatives for use in the manufacture of dietary and nutritional supplements; Proteins for use in the manufacture of food supplements; Reagents for testing food, other than for medical or veterinary use; Tea extracts for the food industry; Food preserving chemicals