Trademark: 97415230
Status Date
Tuesday, August 1, 2023
Registration Number
7124977
Registration Date
Tuesday, August 1, 2023
Filing Date
Tuesday, May 17, 2022
Published for Opposition
Tuesday, May 16, 2023
30 Rice; Flour for food; cereal preparations, namely, noodles, pasta, instant noodles, frozen noodles, chilled noodles, dried noodles, noodle products in the nature of noodles, packed and sold in disposable cooking containers, noodle based dishes in the nature of mix for making combined noodle and sauce dish; pre-cooked and frozen noodle products in the nature of noodles
The mark consists of two Chinese characters in vertical arrangement with another smaller size Chinese character placed in an ellipse on the bottom right of the first Chinese character and a design of flower on the top left of the second Chinese character.
Color is not claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "Wu" "Shuang" "San" from top to bottom, left to right and this means "Nothing" "Dual, Pair or Double" "Three" respectively and the two Chinese characters on the left as a whole could be translated as "Unparalleled" in English.
Aug 1, 2023
Notice Of Registration Confirmation Emailed
Aug 1, 2023
Registered-Principal Register
May 16, 2023
Official Gazette Publication Confirmation E-Mailed
May 16, 2023
Published For Opposition
Apr 26, 2023
Notification Of Notice Of Publication E-Mailed
Apr 13, 2023
Electronic Record Review Complete
Apr 7, 2023
On Hold - Electronic Record Review Required
Apr 5, 2023
Approved For Pub - Principal Register
Apr 4, 2023
Teas/Email Correspondence Entered
Apr 3, 2023
Correspondence Received In Law Office
Apr 3, 2023
Teas Response To Office Action Received
Mar 13, 2023
Notification Of Non-Final Action E-Mailed
Mar 13, 2023
Non-Final Action E-Mailed
Mar 13, 2023
Non-Final Action Written
Mar 6, 2023
Assigned To Examiner
May 25, 2022
Notice Of Design Search Code E-Mailed
May 24, 2022
New Application Office Supplied Data Entered
May 20, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
