30 Seasonings, namely, dry spices, cinnamon, mixed spices, fish seasoning, all-purpose, curry spice mixes, garlic powder, onion powder, black pepper, minced garlic granules, allspice, chicken spice, meat spice, oxtail stew spice, dry jerk seasoning; Baked goods, namely, buns and bammy in the nature of cassava bread; festival dough mix in the nature of sheet dumpling mix; corn meal; bottled liquid vanilla; peppermint for confectionery; rosewater food flavoring, other than essential oils, for food; flavorings of almond other than essential oils, for food or beverages; Burnt sugar; Molasses; Honey; vinegar; browning gravy; pepper sauces; wet jerk seasonings; lemon blend marinade; citrus based Creole marinade; orange marinade; liquid pimento seasonings; pimento berries in the nature of allspice; dried sorrel