Trademark: 97328249
Word
SMART MENU
Status
Pending
Status Code
730
Status Date
Wednesday, September 20, 2023
Serial Number
97328249
Mark Type
4000
Filing Date
Thursday, March 24, 2022
Published for Opposition
Tuesday, June 28, 2022

Trademark Owner History
GREENLEAF FOODS, SPC - Owner At Publication

Classifications
30 Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with plant-based protein meat substitutes, seasoned and unseasoned; dough-enrobed foods comprising a dough-based dough enrobed wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; snack foods, namely, eggrolls, spring rolls, pizza snacks containing plant-based meat substitutes, tacos, taquitos, samosas and rice balls, also containing soy protein and frozen vegetables; frozen prepared entrees consisting primarily of rice, pasta or grain with vegetarian meat substitutes and also including vegetables; prepared meals consisting primarily of pasta with plant-based meat substitutes; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of a vegetable-based meat substitute; pot pies; prepared entrees consisting primarily of pasta with plant-based meat substitutes
29 Vegetarian food products in the nature of plant-based protein meat substitutes, seasoned and unseasoned; vegetarian prepared meals consisting primarily of plant-based protein meat substitutes; frozen soy-based snack foods and frozen vegetable-based snack foods; meat substitutes consisting mainly of soy protein and other vegetable ingredients; vegetable protein food product in the nature of a bacon alternative; tofu; tempeh; frozen prepared meals consisting primarily of vegetables with vegetable-based meat substitutes; frozen prepared meals consisting primarily of vegetables with rice, pasta or grains with vegetable-based meat substitutes; soy-based frankfurters being meat substitutes; soy-based sliced ham, chicken, bologna, pepperoni and turkey substitutes; chili beans or soy-based meat substitutes; meatball substitutes made from soy or vegetable protein; soy protein with beans, corn or sauce for use as a meat substitute; soy bean burger patties; soy-based bacon substitute; soy protein meat substitute in barbeque sauce; soy-based sausage substitute; meatless jerky consisting of vegetable-based meat substitutes; chicken strips, chicken nuggets, beef strips and meatball substitutes made from soy or vegetable protein

Trademark Events
Sep 22, 2023
Notice Of Approval Of Extension Request E-Mailed
Sep 20, 2023
Sou Extension 1 Granted
Sep 20, 2023
Sou Extension 1 Filed
Sep 20, 2023
Sou Teas Extension Received
Aug 7, 2023
Teas Change Of Correspondence Received
Aug 7, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Aug 7, 2023
Teas Change Of Owner Address Received
Mar 21, 2023
Noa E-Mailed - Sou Required From Applicant
Feb 6, 2023
Ttab Release Case To Trademarks
Feb 6, 2023
Opposition Terminated No. 999999
Feb 6, 2023
Opposition Dismissed No. 999999
Dec 21, 2022
Opposition Instituted No. 999999
Jul 14, 2022
Teas Change Of Correspondence Received
Jul 14, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Jul 14, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jul 12, 2022
Extension Of Time To Oppose Received
Jun 28, 2022
Official Gazette Publication Confirmation E-Mailed
Jun 28, 2022
Published For Opposition
Jun 8, 2022
Notification Of Notice Of Publication E-Mailed
May 20, 2022
Assigned To Lie
May 17, 2022
Approved For Pub - Principal Register
May 5, 2022
Examiner's Amendment Entered
May 5, 2022
Notification Of Examiners Amendment E-Mailed
May 5, 2022
Examiners Amendment E-Mailed
May 5, 2022
Examiners Amendment -Written
May 4, 2022
Notification Of Non-Final Action E-Mailed
May 4, 2022
Non-Final Action E-Mailed
May 4, 2022
Non-Final Action Written
Apr 26, 2022
Assigned To Examiner
Mar 29, 2022
New Application Office Supplied Data Entered
Mar 28, 2022
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24