30 Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; bread; pastry; confectionery, namely, candy; chocolate, chocolate bars; ice cream, sorbets, edible ices; sugar, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces being condiments; seasonings, spices, preserved herbs for use as seasonings; ice; desserts made from milk substitutes, namely, bakery desserts, ice cream desserts, cookies, sorbets; desserts made from plant-based ingredients, namely, bakery desserts, ice cream desserts, cookies, sorbets; prepared meals based on or prepared primarily from rice, noodles, cereals and pasta, namely, rice-based snack foods, cereal-based snack foods, pasta salads, noodle-based prepared meals; salad sauces and dressings