Trademark: 97290539
Word
VEGGIE CRUST MEATLESS EVERYDAY
Status Date
Tuesday, September 19, 2023
Registration Number
7167070
Registration Date
Tuesday, September 19, 2023
Filing Date
Tuesday, March 1, 2022
Published for Opposition
Tuesday, July 4, 2023
43 Catering services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Take-out restaurant services
The mark consists of the textual elements VEGGIE CRUST in white in a red-shaded and black-outlined rectangle with the textual elements MEATLESS EVERYDAY in red in a white-shaded and black-outlined rectangle below it. Behind both of these elements is a pale-green shaded triangle with two white leaves coming out of the top of the triangle. The entire mark is outlined in red with white shading in between each element of the mark.
The color(s) red, white, black, and pale-green is/are claimed as a feature of the mark.
"VEGGIE CRUST MEATLESS" IN INTERNATIONAL CLASS 43
Sep 19, 2023
Notice Of Registration Confirmation Emailed
Sep 19, 2023
Registered-Principal Register
Jul 4, 2023
Official Gazette Publication Confirmation E-Mailed
Jul 4, 2023
Published For Opposition
Jun 14, 2023
Notification Of Notice Of Publication E-Mailed
May 31, 2023
Approved For Pub - Principal Register
May 12, 2023
Teas/Email Correspondence Entered
May 12, 2023
Correspondence Received In Law Office
May 12, 2023
Teas Request For Reconsideration Received
Apr 11, 2023
Notification Of Final Refusal Emailed
Apr 11, 2023
Final Refusal E-Mailed
Apr 11, 2023
Final Refusal Written
Mar 20, 2023
Teas/Email Correspondence Entered
Mar 17, 2023
Correspondence Received In Law Office
Mar 17, 2023
Teas Response To Office Action Received
Dec 23, 2022
Notification Of Non-Final Action E-Mailed
Dec 23, 2022
Non-Final Action E-Mailed
Dec 23, 2022
Non-Final Action Written
Dec 12, 2022
Assigned To Examiner
Mar 8, 2022
Notice Of Design Search Code E-Mailed
Mar 7, 2022
New Application Office Supplied Data Entered
Mar 4, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
