Trademark: 97273571
Word
CULTI ONLY HAPPY INGREDIENTS
Status Date
Tuesday, June 27, 2023
Registration Number
7090187
Registration Date
Tuesday, June 27, 2023
Filing Date
Friday, February 18, 2022
Published for Opposition
Tuesday, April 11, 2023
43 Cafeteria services; Café-restaurants; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Restaurant services; Salad bars; Self service restaurants; Take-out restaurant services; Preparation of food and beverages; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving of food and drink/beverages
The mark consists of a thin orange horizontal line followed by the drawing of a single line white oval featuring inside three small curved white lines, then followed by a thin orange horizontal line, below the wording "CULTI" appears in white stylized letters over a thin orange horizontal line. To the right appears the wording "ONLY HAPPY INGREDIENTS" in orange stylized letters.
The color(s) green, orange and white is/are claimed as a feature of the mark.
The wording "CULTI" has no meaning in a foreign language.
Jun 27, 2023
Notice Of Registration Confirmation Emailed
Jun 27, 2023
Registered-Principal Register
Apr 11, 2023
Official Gazette Publication Confirmation E-Mailed
Apr 11, 2023
Published For Opposition
Mar 22, 2023
Notification Of Notice Of Publication E-Mailed
Mar 3, 2023
Approved For Pub - Principal Register
Mar 1, 2023
Teas/Email Correspondence Entered
Mar 1, 2023
Correspondence Received In Law Office
Feb 28, 2023
Assigned To Lie
Dec 17, 2022
Teas Response To Suspension Inquiry Received
Dec 4, 2022
Notification Of Letter Of Suspension E-Mailed
Dec 4, 2022
Letter Of Suspension E-Mailed
Dec 4, 2022
Suspension Letter Written
Dec 4, 2022
Assigned To Examiner
Feb 24, 2022
Notice Of Design Search Code E-Mailed
Feb 23, 2022
New Application Office Supplied Data Entered
Feb 22, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
