Trademark: 97236482
Word
RAÍZES DO CAMPO
Status
Pending
Status Code
807
Status Date
Monday, March 25, 2024
Serial Number
97236482
Mark Type
3000
Filing Date
Tuesday, January 25, 2022
Published for Opposition
Tuesday, December 13, 2022

Trademark Owner History

Classifications
30 pasta; herbal infusions, not medicinal; aromatic preparations for food being food seasonings; seasonings; salt for preserving foodstuffs; rusks; biscuits; cookies; cocoa; coffee; unroasted coffee; cinnamon; Preparations made from cereal, namely, ready-to-eat cereals, processed cereals and cereal-based snack foods; tea; chocolate; cloves; condiments, namely, salts, spices, dried herbs, vinegars, seasonings, garlic pastes, relishes, salsas, chutneys, yeasts and sauces; confectioneries, namely, flour confections, sugar confections, fruit confections, peanut confections and frozen confections; corn flakes; maize flakes; popcorn; ice cream; cooking salt; natural sweeteners; spices; allspice; flour; bean meal; corn flour; corn meal; maize flour; maize meal; mustard meal; barley meal; soya flour; wheat flour; starch for food; fermented pastes for flavoring of food, namely, fermented herb paste, fermented fruit paste, fermented vegetable paste being chili paste, and hot pepper pastes; yeast extracts for food; petits fours; sugar; cake batter; cake dough; ground ginger; ice, natural or artificial; ice for refreshment; groats for human food; vinegars; ketchup; cocoa beverages with milk; coffee beverages with milk; food leavening agents; macaroni; corn, milled; maize, milled; roasted corn; roasted maize; molasses for food; honey; mustard; nutmegs; dried chili peppers; pepper; potato flour; pralines; rice; sauces; Processed semolina; tapioca; tapioca flour; edible ices; husked oats; oat-based food, namely, oat flakes, oatmeal; beer vinegar; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; chips, namely, flour-based chips, grain-based chips and corn-based chips; chow-chow; propolis for food purposes; propolis being bee glue for human consumption; relish; royal jelly for food purposes; tomato sauce; mayonnaise; fruit jelly candy; Soy sauce; frozen yogurt; tea-based beverages; dressings for salad; breadcrumbs; miso; cereal-based snack food; rice-based snack food; hominy; hominy grits; baking powder; preserved garden herbs as seasonings; pesto; linseed for use as a seasoning; flaxseed for use as a seasoning; pasta sauce; dough; flowers or leaves for use as tea substitutes; pastry dough; nut flours; savory pancake mixes; chamomile-based beverages; dulce de leche; instant rice; processed seeds for use as a seasoning; sesame seeds for use as seasonings; piccalilli; processed buckwheat; cranberry sauce; applesauce; tamarind for use as a condiment; profiteroles; mixes for making baking batters; harissa for use as a condiment; tea-based beverages with milk; cassava flour; wholemeal flour; flour-based gnocchi; prepared salads, namely, rice-based and pasta-based salads; annatto for use as a condiment; processed oats, namely, oat powder for food purposes; Brazilian chocolate candy, namely, brigadeiro; cocoa powder; coffee beans; powdered coffee; Instant coffee; coffee extracts; Brazilian peanut candy, namely, cajuzinho; spices, namely, paprika; cumin powder; flour with edible yeast; processed fennel for use as seasonings or flavorings for tea; syrup for flavoring beverages
32 non-alcoholic fruit extracts used in the preparation of beverages; beer; ginger beer; ginger ale; beer wort; non-alcoholic fruit juice beverages; whey beverages; non-alcoholic preparations for making non-alcoholic carbonated beverages; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; fruit juices; syrups for making soft drinks or tea-flavored beverages; water beverages; mineral waters; lemonades; extracts of hops for making beer; vegetable juices; syrups for lemonade; soda water; sherbet beverages; sorbets in the nature of beverages; tomato juice; aerated water; non-alcoholic cocktails; isotonic beverages; cider, non-alcoholic; non-alcoholic honey-based beverages; smoothies; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; non-alcoholic rice-based beverages not being milk substitutes; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; soft drinks; barley wine; energy drinks; non-alcoholic dried fruit beverages; Powders used in the preparation of fruit-flavored beverages; coconut water; guarana drinks; guarana powder and syrup for making soft drinks, not for medicinal, dietary or therapeutic purposes; non-alcoholic powder used in the preparation of alcoholic cocktails in the nature of caipirinhas
The mark consists of two stylized human stick figure designs featured to the left of the stylized wording "RAÍZES DO CAMPO".
Color is not claimed as a feature of the mark.
The English translation of "RAÍZES DO CAMPO" in the mark is "COUNTRYSIDE ROOTS".

Trademark Events
Mar 25, 2024
Notification Of Non-Final Action E-Mailed
Mar 25, 2024
Non-Final Action E-Mailed
Mar 25, 2024
Su - Non-Final Action - Written
Mar 5, 2024
Notice Of Approval Of Extension Request E-Mailed
Mar 2, 2024
Statement Of Use Processing Complete
Feb 8, 2024
Use Amendment Filed
Mar 2, 2024
Sou Extension 2 Granted
Feb 7, 2024
Sou Extension 2 Filed
Mar 2, 2024
Case Assigned To Intent To Use Paralegal
Feb 8, 2024
Teas Statement Of Use Received
Feb 8, 2024
Notice Of Revival - E-Mailed
Feb 8, 2024
Petition To Revive-Granted
Feb 8, 2024
Teas Petition To Revive Received
Aug 8, 2023
Notice Of Approval Of Extension Request E-Mailed
Aug 4, 2023
Sou Extension 1 Granted
Aug 4, 2023
Sou Extension 1 Filed
Aug 4, 2023
Sou Teas Extension Received
Feb 7, 2023
Noa E-Mailed - Sou Required From Applicant
Dec 13, 2022
Official Gazette Publication Confirmation E-Mailed
Dec 13, 2022
Published For Opposition
Nov 23, 2022
Notification Of Notice Of Publication E-Mailed
Nov 9, 2022
Approved For Pub - Principal Register
Nov 9, 2022
Examiner's Amendment Entered
Nov 9, 2022
Notification Of Examiners Amendment E-Mailed
Nov 9, 2022
Examiners Amendment E-Mailed
Nov 9, 2022
Examiners Amendment -Written
Nov 4, 2022
Assigned To Examiner
Jan 29, 2022
Notice Of Design Search Code E-Mailed
Jan 28, 2022
New Application Office Supplied Data Entered
Jan 28, 2022
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24