Trademark: 97229718
Status Date
Thursday, April 11, 2024
Filing Date
Thursday, January 20, 2022
Published for Opposition
Tuesday, October 25, 2022
30 pizza crust; pizza dough; pizza crust mixes; pizza dough mix; frozen pizza crusts; frozen dough for use as pizza, bread or other bread-type products; pizza bread; pie crusts; frozen pie crusts; all of the foregoing only related to products made from alternative, zero and low net-carbohydrate flours and excluding products made from traditional wheat, rice or corn flour
Apr 11, 2024
Sou Extension 2 Granted
Apr 11, 2024
Sou Extension 2 Filed
Apr 11, 2024
Sou Teas Extension Received
Oct 18, 2023
Notice Of Approval Of Extension Request E-Mailed
Oct 16, 2023
Sou Extension 1 Granted
Oct 16, 2023
Sou Extension 1 Filed
Oct 16, 2023
Sou Teas Extension Received
Apr 18, 2023
Noa E-Mailed - Sou Required From Applicant
Mar 5, 2023
Extension Of Time To Oppose Process - Terminated
Feb 23, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Feb 23, 2023
Teas Change Of Correspondence Received
Feb 23, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Feb 23, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 23, 2023
Teas Change Of Owner Address Received
Nov 23, 2022
Extension Of Time To Oppose Received
Oct 25, 2022
Official Gazette Publication Confirmation E-Mailed
Oct 25, 2022
Published For Opposition
Oct 5, 2022
Notification Of Notice Of Publication E-Mailed
Sep 20, 2022
Approved For Pub - Principal Register
Aug 31, 2022
Teas/Email Correspondence Entered
Aug 30, 2022
Correspondence Received In Law Office
Aug 30, 2022
Teas Response To Office Action Received
Mar 2, 2022
Notification Of Non-Final Action E-Mailed
Mar 2, 2022
Non-Final Action E-Mailed
Mar 2, 2022
Non-Final Action Written
Feb 17, 2022
Assigned To Examiner
Jan 25, 2022
New Application Office Supplied Data Entered
Jan 24, 2022
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
