30 Mayonnaise substitute in the nature of egg and dairy-free mayonnaise; dressings for salad; seasonings; Non-dairy ice cream substitute; Confectionery, namely, candy and chocolate; Vegetable thickeners for cooking foodstuffs; cookies and cakes; sauces containing vegetable-based meat substitute; fresh pizzas; Coffee, tea, cocoa, chocolate; sugar, sweeteners consisting of fruit concentrates, and natural sweeteners; rice, tapioca, sago; coffee substitutes; flour and preparations made from cereals, bread, ice cream, namely, biscuits, tarts, cakes made with cereals, cereal bars, Bread buns and vegan cakes; honey, treacle; yeast, baking powders; Pies; Sandwiches; milk products, namely, ice cream, ice milk and frozen yogurt; sauces