Word

EPI:K

Status

Dead

Status Code

602

Status Date

Thursday, February 16, 2023

Serial Number

97089058

Mark Type

4000

Filing Date

Friday, October 22, 2021

Abandoned Date

Thursday, February 2, 2023

Trademark Owner History

E-MART AMERICA, INC.

Classifications

29 Oils for food; canola oil for food; oils for culinary purposes; processed seafood; frozen seafood; processed shellfish; frozen shellfish; fish cakes; ready-to-eat meals consisting primarily of seafood; cooked dish consisting primarily of stir-fried squid; cooked dish consisting primarily of stir-fried octopus; cooked dish consisting primarily of stir-fried pork and octopus; processed vegetables; potato sticks; processed potatoes; processed sweet potatoes; ready-to-eat meals consisting primarily of vegetables; processed meat; frozen meat; processed chicken; frozen chicken; ready-to-eat meals consisting primarily of meat; ready-to-eat meals consisting primarily of chicken; bulgogi; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); cooked dish consisting primarily of chicken; prepared beef boiled down in soy sauce; cooked dish consisting primarily of kimchi and pork; beef meatballs; cooked dish consisting primarily of ribs; broth; ox bone based broth (seolleongtang); pre-cooked broth consisting primarily of ox bone; stews; instant or pre-cooked stew; pre-cooked stew consisting primarily of pork back-bone; pre-cooked stew consisting primarily of pork, beef, beans and vegetable; instant or pre-cooked soup; pre-cooked soup consisting primarily of seaweed; pre-cooked soup consisting primarily of dried fish; pre-cooked soup consisting primarily of beef and vegetable; pre-cooked soup consisting primarily of chicken and vegetable; pre-cooked soup consisting primarily of tofu and processed soy beans; pre-cooked soup consisting primarily of edible seaweed; pre-cooked curry stew; pre-cooked curry stew consisting primarily of beef; pre-cooked curry stew consisting primarily of chicken; pre-cooked curry stew consisting primarily of seafood; Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)', 'Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)'; cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)

Trademark Events

Feb 16, 2023

Abandonment Notice E-Mailed - Failure To Respond

Feb 16, 2023

Abandonment Notice Mailed - Failure To Respond

Feb 16, 2023

Abandonment - Failure To Respond Or Late Response

Aug 1, 2022

Notification Of Non-Final Action E-Mailed

Aug 1, 2022

Non-Final Action E-Mailed

Aug 1, 2022

Non-Final Action Written

Jul 29, 2022

Assigned To Examiner

Nov 8, 2021

New Application Office Supplied Data Entered

Oct 26, 2021

New Application Entered