Trademark: 90822535
Word
BAMBOO WORLD KITCHEN
Status
Dead
Status Code
602
Status Date
Friday, March 1, 2024
Serial Number
90822535
Mark Type
4000
Filing Date
Monday, July 12, 2021
Abandoned Date
Friday, February 9, 2024

Trademark Owner History

Classifications
30 Noodle-based prepared meals; rice-based prepared meals; vegetable-based prepared meals; sauce mixes
39 Delivery of food by restaurants
35 Business administration and management services; advisory services relating to business management and business operations; providing assistance in the field of business management within the framework of a franchise contract; offering technical assistance in the establishment and operation of restaurant franchises; restaurant management for others
45 Granting of licences for franchise concepts
43 Bar, restaurant and catering services; carry-out restaurant services and restaurant services featuring home delivery; restaurant reservation services; fast food and non-stop restaurant services

Trademark Events
Mar 1, 2024
Abandonment Notice E-Mailed - Failure To Respond
Mar 1, 2024
Abandonment - Failure To Respond Or Late Response
Nov 8, 2023
Notification Of Inquiry As To Suspension E-Mailed
Nov 8, 2023
Inquiry To Suspension E-Mailed
Nov 8, 2023
Suspension Inquiry Written
May 8, 2023
Notification Of Letter Of Suspension E-Mailed
May 8, 2023
Letter Of Suspension E-Mailed
May 8, 2023
Suspension Letter Written
Apr 13, 2023
Suspension Checked - To Attorney For Action
Oct 3, 2022
Notification Of Letter Of Suspension E-Mailed
Oct 3, 2022
Letter Of Suspension E-Mailed
Oct 3, 2022
Suspension Letter Written
Sep 27, 2022
Teas/Email Correspondence Entered
Sep 26, 2022
Correspondence Received In Law Office
Sep 26, 2022
Teas Response To Office Action Received
Apr 1, 2022
Notification Of Non-Final Action E-Mailed
Apr 1, 2022
Non-Final Action E-Mailed
Apr 1, 2022
Non-Final Action Written
Mar 30, 2022
Assigned To Examiner
Sep 16, 2021
New Application Office Supplied Data Entered
Jul 15, 2021
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24