Trademark: 90806588
Word
B
Status
Registered
Status Code
700
Status Date
Tuesday, December 12, 2023
Serial Number
90806588
Registration Number
7238755
Registration Date
Tuesday, December 12, 2023
Mark Type
3000
Filing Date
Thursday, July 1, 2021
Published for Opposition
Tuesday, September 26, 2023

Trademark Owner History
Société des Produits Nestlé S.A. - Original Registrant

Classifications
30 Flour, bread, yeast, pastry; rice, pasta, noodles; food products made from rice, flour, oatmeal or cereal flour, also in the form of cooked dishes, namely, frozen, prepared or packaged meals consisting primarily of pasta or rice, pizza, oatmeal, sandwiches, sandwich wraps, frozen dough, bread based appetizers, hors d'oeuvres and canapes; sauces; soya sauce; tomato ketchup; products for flavoring or seasoning foodstuffs, namely, seasonings, seasoning mixes, flavored salt, and food flavorings being non-essential oils; edible spices; condiments, namely, savory sauces used as condiments, chutneys, ajvar for use as a condiment, pepper sauce, garlic based sauces; salad dressings; mayonnaise; mustard; vinegar; processed seeds for use as a seasoning; Prepared entrees and meals consisting primarily of pasta; pasta; sauces; dipping sauces; dressings for salad; Pizzas
29 Preserved, frozen, dried or cooked vegetables; preserved, frozen, dried or cooked potatoes; preserved, frozen, dried or cooked mushrooms, game, fish and seafood, not live, all these products in the form of extracts for culinary purposes; jellies, spreads, and preserves, namely, fish jellies, meat jellies, vegetable jellies, meat extracts, extracts for soups, meat preserves, fish preserves, meat, fish, poultry and game preserves, meat-based spreads, confit in the nature of a cooked meat, seafood, fish, poultry or vegetable based spread; cooked dishes, namely, prepared, packaged, or frozen dishes, entrees, appetizers, and snacks consisting primarily of vegetables, potatoes, fruit, meat, poultry, fish and seafood, not live; edible oils and fats; soups, concentrated soups, preparations for making soups, soup and bouillon cubes; bouillon in the form of cubes, tablets or powder; preparations for making bouillon; concentrated broths; rice milk for culinary purposes; Meat substitutes made from fruits and grain protein; spreads made of vegetables, fruits or meat substitutes; prepared meals consisting primarily of meat substitutes; vegetable based meat substitutes; hummus; hummus based salads; fruit salads; preparations for making soup; vegetable salads; hummus based spreads
The mark consists of a stylized letter "B" surrounded by an oval shape.

Trademark Events
Dec 12, 2023
Notice Of Registration Confirmation Emailed
Dec 12, 2023
Registered-Principal Register
Sep 26, 2023
Official Gazette Publication Confirmation E-Mailed
Sep 26, 2023
Published For Opposition
Sep 6, 2023
Notification Of Notice Of Publication E-Mailed
Aug 24, 2023
Approved For Pub - Principal Register
Aug 17, 2023
Teas/Email Correspondence Entered
Aug 16, 2023
Correspondence Received In Law Office
Aug 16, 2023
Teas Request For Reconsideration Received
Jun 30, 2023
Application Extension Granted/Receipt Provided
Jun 30, 2023
Application Extension To Response Period - Received
Apr 12, 2023
Notification Of Final Refusal Emailed
Apr 12, 2023
Final Refusal E-Mailed
Apr 12, 2023
Final Refusal Written
Feb 22, 2023
Teas/Email Correspondence Entered
Feb 22, 2023
Correspondence Received In Law Office
Feb 20, 2023
Teas Response To Office Action Received
Nov 16, 2022
Notification Of Non-Final Action E-Mailed
Nov 16, 2022
Non-Final Action E-Mailed
Nov 16, 2022
Non-Final Action Written
Sep 19, 2022
Teas/Email Correspondence Entered
Sep 19, 2022
Correspondence Received In Law Office
Sep 19, 2022
Assigned To Lie
Aug 15, 2022
Teas Response To Office Action Received
Mar 15, 2022
Notification Of Non-Final Action E-Mailed
Mar 15, 2022
Non-Final Action E-Mailed
Mar 15, 2022
Non-Final Action Written
Feb 23, 2022
Assigned To Examiner
Sep 14, 2021
Notice Of Design Search Code E-Mailed
Sep 13, 2021
New Application Office Supplied Data Entered
Jul 5, 2021
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24