Trademark: 90758716
Word
PURE' IVY
Status
Dead
Status Code
602
Status Date
Monday, October 3, 2022
Serial Number
90758716
Mark Type
4000
Filing Date
Monday, June 7, 2021
Abandoned Date
Tuesday, September 6, 2022

Trademark Owner History

Classifications
30 Candies; Cinnamon; Cookies; Cupcakes; Cake batter; Cake frosting; Cake mixes, namely, cake bases; Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili pepper pastes being condiments; Chili powder; Chili powders; Chili sauce; Chili seasoning; Chili seasonings; Cinnamon powder; Cinnamon rolls; Cinnamon sugar; Cookies and crackers; Cookies with nuts; Curry powder; Curry pastes; Curry sauce; Curry spice mixture; Garlic paste for use as a seasoning; Garlic powder; Garlic salt; Garlic-based sauces; Ginger paste for use as a seasoning; Ginger snaps; Ginger tea; Onion or cheese biscuits; Onion salt; Pepper paste for use as a seasoning; Pepper spice; Pickle relish; Sea salt for cooking; Sesame seeds for use as seasonings; Sesame sticks; Almond cake; Almond cookies; Cayenne pepper powder; Chocolate covered cookies; Coffee beans; Condiment, namely, pepper sauce; Dried chili peppers; Green onion pancake (pajeon); Ground ginger; Ground coffee beans; Hot pepper powder; Hot chili pepper sauce; Minced garlic; Minced garlic; Powdered garlic; Processed garlic for use as seasoning; Red pepper powder (Gochutgaru); Roasted coffee beans; Sichuan pepper powder; Sriracha hot chili sauce; Table salt mixed with sesame seeds; Vanilla beans

Trademark Events
Oct 3, 2022
Abandonment Notice E-Mailed - Failure To Respond
Oct 3, 2022
Abandonment Notice Mailed - Failure To Respond
Oct 3, 2022
Abandonment - Failure To Respond Or Late Response
Mar 2, 2022
Notification Of Non-Final Action E-Mailed
Mar 2, 2022
Non-Final Action E-Mailed
Mar 2, 2022
Non-Final Action Written
Mar 2, 2022
Removed From Teas Plus
Feb 23, 2022
Assigned To Examiner
Aug 27, 2021
New Application Office Supplied Data Entered In Tram
Jun 10, 2021
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24