Trademark: 90630499
Word
GRAINCHANGING TECHNOLOGY
Status Date
Friday, September 8, 2023
Filing Date
Wednesday, April 7, 2021
Published for Opposition
Tuesday, July 19, 2022
30 Flour and preparations made from cereals, namely, processed cereals, all-purpose flour, wheat flour, bread flour, almond flour, rye flour; bread; bagels; pasta; cakes; biscuits; cookies; pastries; ready to eat cereals
GRAIN CHANGING TECHNOLOGY
Sep 12, 2023
Notice Of Approval Of Extension Request E-Mailed
Sep 8, 2023
Sou Extension 2 Granted
Sep 8, 2023
Sou Extension 2 Filed
Sep 8, 2023
Sou Teas Extension Received
Mar 15, 2023
Notice Of Approval Of Extension Request E-Mailed
Mar 13, 2023
Sou Extension 1 Granted
Mar 13, 2023
Sou Extension 1 Filed
Mar 13, 2023
Sou Teas Extension Received
Dec 12, 2022
Teas Change Of Correspondence Received
Dec 12, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Dec 12, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Sep 13, 2022
Noa E-Mailed - Sou Required From Applicant
Jul 19, 2022
Official Gazette Publication Confirmation E-Mailed
Jul 19, 2022
Published For Opposition
Jun 29, 2022
Notification Of Notice Of Publication E-Mailed
Jun 14, 2022
Approved For Pub - Principal Register
Jun 6, 2022
Teas/Email Correspondence Entered
Jun 6, 2022
Correspondence Received In Law Office
Jun 6, 2022
Teas Response To Office Action Received
Feb 9, 2022
Teas Change Of Correspondence Received
Feb 9, 2022
Teas Withdrawal Of Attorney Received-Firm Retains
Feb 9, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Feb 9, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jan 24, 2022
Assigned To Examiner
Dec 6, 2021
Notification Of Non-Final Action E-Mailed
Dec 6, 2021
Non-Final Action E-Mailed
Dec 6, 2021
Non-Final Action Written
Nov 22, 2021
Assigned To Examiner
Jul 15, 2021
New Application Office Supplied Data Entered
Apr 10, 2021
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
