29 Delicatessen items, namely, bacon, processed beans, boiled and smoked hams, pates, potted meats, smoked sausages, fresh sausages, dry sausages, black meat pudding, vegetable pates; fish products, namely, smoked salmon and smoked fish; preserved items, namely, ratatouille, lentils, green kidney beans, pork tongue, beef tongue and pates; grocery items, namely, jams and jellies; ready-to-eat items, namely, garden and vegetable salads; miscellaneous items, namely, gherkins, olive oil for food and culinary purposes, cooking and edible oils, dry and canned legumes, processed olives