Trademark: 90560205
Word
ARTISANAL CRUST SOURDOUGH BAKED GOODS
Status
Dead
Status Code
602
Status Date
Tuesday, April 12, 2022
Serial Number
90560205
Mark Type
3000
Filing Date
Thursday, March 4, 2021
Abandoned Date
Tuesday, March 29, 2022
Trademark Owner History
Schreiber, David
Classifications
30 Baked goods
The mark consists of the stylized wording "ARTISANAL CRUST SOURDOUGH BAKED GOODS" within a design of a dough scraper, the character "R" in crust features a fanciful design of wheat.
Trademark Events
Apr 12, 2022
Abandonment Notice E-Mailed - Failure To Respond
Apr 12, 2022
Abandonment - Failure To Respond Or Late Response
Sep 27, 2021
Notification Of Non-Final Action E-Mailed
Sep 27, 2021
Non-Final Action E-Mailed
Sep 27, 2021
Non-Final Action Written
Sep 27, 2021
Assigned To Examiner
Jun 4, 2021
Notice Of Design Search Code E-Mailed
Jun 3, 2021
New Application Office Supplied Data Entered In Tram
Mar 8, 2021
New Application Entered In Tram
50HERTZ SICHUAN PEPPER
AYBE LEXINGTON
Trademark Alertz updated from USPTO on 2030-01-24

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