Trademark: 90543791
Word
MASTRONARDI
Status
Pending
Status Code
661
Status Date
Friday, February 16, 2024
Serial Number
90543791
Mark Type
4000
Filing Date
Wednesday, February 24, 2021

Trademark Owner History

Classifications
31 Fresh fruits; Fresh vegetables

Trademark Events
Feb 16, 2024
Teas/Email Correspondence Entered
Feb 16, 2024
Correspondence Received In Law Office
Feb 16, 2024
Teas Response To Office Action Received
Oct 27, 2023
Application Extension Granted/Receipt Provided
Oct 27, 2023
Application Extension To Response Period - Received
Aug 16, 2023
Notification Of Non-Final Action E-Mailed
Aug 16, 2023
Non-Final Action E-Mailed
Aug 16, 2023
Non-Final Action Written
Jul 19, 2023
Assigned To Examiner
Jul 12, 2023
Teas/Email Correspondence Entered
Jul 12, 2023
Correspondence Received In Law Office
Jul 11, 2023
Assigned To Lie
Mar 11, 2023
Notice Of Revival - E-Mailed
Mar 10, 2023
Teas Response To Office Action Received
Mar 10, 2023
Petition To Revive-Granted
Mar 10, 2023
Teas Petition To Revive Received
Feb 1, 2023
Assignment Of Ownership Not Updated Automatically
Aug 22, 2022
Notification Of Inquiry As To Suspension E-Mailed
Aug 22, 2022
Inquiry To Suspension E-Mailed
Aug 22, 2022
Suspension Inquiry Written
Feb 22, 2022
Notification Of Letter Of Suspension E-Mailed
Feb 22, 2022
Letter Of Suspension E-Mailed
Feb 22, 2022
Suspension Letter Written
Feb 19, 2022
Teas/Email Correspondence Entered
Feb 18, 2022
Correspondence Received In Law Office
Feb 18, 2022
Teas Response To Office Action Received
Jan 19, 2022
Notice Of Acceptance Of Amendment To Allege Use E-Mailed
Jan 18, 2022
Use Amendment Accepted
Jan 14, 2022
Amendment To Use Processing Complete
Jan 14, 2022
Use Amendment Filed
Jan 13, 2022
Teas Amendment Of Use Received
Sep 21, 2021
Notification Of Non-Final Action E-Mailed
Sep 21, 2021
Non-Final Action E-Mailed
Sep 21, 2021
Non-Final Action Written
Sep 19, 2021
Assigned To Examiner
May 25, 2021
New Application Office Supplied Data Entered
Feb 27, 2021
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24