Trademark: 90541289
Word
HARD CHAW
Status
Registered
Status Code
700
Status Date
Tuesday, April 5, 2022
Serial Number
90541289
Registration Number
6689767
Registration Date
Tuesday, April 5, 2022
Mark Type
5000
Filing Date
Tuesday, February 23, 2021
Published for Opposition
Tuesday, January 18, 2022

Trademark Owner History
Shillelagh Irish Spirits Limited - Original Registrant

Classifications
33 A uniquely strong whiskey cream beverage, created from the finest pot-stilled whiskey from Ireland, legally craft distilled Irish potcheen (legal Irish moonshine) and fresh Irish cream
The mark consists of The words Hard Chaw in distressed block bold lettering.

Trademark Events
Jan 11, 2024
Withdrawal Of Attorney Granted
Jan 11, 2024
Teas Withdrawal Of Attorney Received
Apr 5, 2022
Registered-Principal Register
Jan 18, 2022
Official Gazette Publication Confirmation E-Mailed
Jan 18, 2022
Published For Opposition
Dec 29, 2021
Notification Of Notice Of Publication E-Mailed
Dec 15, 2021
Approved For Pub - Principal Register
Dec 13, 2021
Teas/Email Correspondence Entered
Dec 13, 2021
Correspondence Received In Law Office
Dec 13, 2021
Teas Response To Office Action Received
Dec 7, 2021
Notification Of Non-Final Action E-Mailed
Dec 7, 2021
Non-Final Action E-Mailed
Dec 7, 2021
Non-Final Action Written
Dec 6, 2021
Previous Allowance Count Withdrawn
Nov 2, 2021
Withdrawn From Pub - Og Review Query
Oct 20, 2021
Approved For Pub - Principal Register
Oct 15, 2021
Teas/Email Correspondence Entered
Oct 15, 2021
Correspondence Received In Law Office
Oct 15, 2021
Teas Response To Office Action Received
Sep 10, 2021
Teas Change Of Correspondence Received
Sep 10, 2021
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 10, 2021
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jul 1, 2021
Notification Of Non-Final Action E-Mailed
Jul 1, 2021
Non-Final Action E-Mailed
Jul 1, 2021
Non-Final Action Written
Jun 30, 2021
Assigned To Examiner
May 24, 2021
New Application Office Supplied Data Entered
Feb 26, 2021
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24