Trademark: 90534362
Status Date
Friday, December 8, 2023
Filing Date
Thursday, February 18, 2021
Published for Opposition
Tuesday, October 19, 2021
30 Flour; Mixes for making baking batters; Pounded wheat; Processed wheat
The mark consists of a stalk of wheat standing upright in a circle.
Dec 12, 2023
Notice Of Approval Of Extension Request E-Mailed
Dec 8, 2023
Sou Extension 4 Granted
Dec 8, 2023
Sou Extension 4 Filed
Dec 8, 2023
Sou Teas Extension Received
Jun 15, 2023
Notice Of Approval Of Extension Request E-Mailed
Jun 13, 2023
Sou Extension 3 Granted
Jun 13, 2023
Sou Extension 3 Filed
Jun 13, 2023
Sou Teas Extension Received
Dec 7, 2022
Notice Of Approval Of Extension Request E-Mailed
Dec 5, 2022
Sou Extension 2 Granted
Dec 5, 2022
Sou Extension 2 Filed
Dec 5, 2022
Sou Teas Extension Received
Jun 10, 2022
Notice Of Approval Of Extension Request E-Mailed
Jun 8, 2022
Sou Extension 1 Granted
Jun 8, 2022
Sou Extension 1 Filed
Jun 8, 2022
Sou Teas Extension Received
Dec 14, 2021
Noa E-Mailed - Sou Required From Applicant
Oct 19, 2021
Official Gazette Publication Confirmation E-Mailed
Oct 19, 2021
Published For Opposition
Sep 29, 2021
Notification Of Notice Of Publication E-Mailed
Sep 15, 2021
Approved For Pub - Principal Register
Sep 13, 2021
Assigned To Examiner
May 21, 2021
Notice Of Design Search Code E-Mailed
May 20, 2021
New Application Office Supplied Data Entered
Feb 22, 2021
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
